**24 Hour Notice Required**
Our staff will set-up with real chafing dishes, table linens, all serving pieces and have everything ready to enjoy at your required start time. Then our staff person will return the same day to pi...
Any food allergies or dietary restrictions should be noted here to ensure your meal is handled with care. The chef will prepare a meal accordingly or you can describe in detail what you would like...
Place an order of $150.00 or more (total food cost no including tax or delivery charges) and receive a complimentary lunch (value cannot exceed $15). Your lunch will be packaged separately, with y...
Please include the number of guests you will be serving. We will provide the appropriate number of service items for your meal.
Hard-boiled egg, chopped bacon, cherry tomato, red onion, chopped cheddar and herb ranch dressing on top of romaine lettuce.
Cavatappi pasta, house pesto, cherry tomato, red onion and mozzarella pearls on top of romaine lettuce and arugula mix.
Curly parsley, Persian cucumber, cherry tomato, red onion, sweet bell peppers, candied pecan and sumac vinaigrette on top of romaine lettuce and cabbage mix.
Chicken salad with chopped granny smith apple, chopped celery, and chopped onion on white bread. Served with your choice of side and a chocolate chip cookie.
Smoked turkey, provolone cheese, turkey bacon, tomatoes, lettuce, avocado, and chipotle mayo on white bread. Served with your choice of side and a chocolate chip cookie.
Japanese egg salad on white bread. Served with your choice of side and a chocolate chip cookie.
(Serves 8-10) Assorted sandwich tray with your choice of tea and assorted mini cookies.
(Serves 16-20) Assorted sandwich tray with your choice of tea and assorted mini cookies.
(Serves 8-10) Assorted sandwich tray with Zapps Kettle Chips, 1 gallon of tea and assorted cookie tray.
(Serves 16-20) Assorted sandwich tray with Zapps Kettle Chips, 1 gallon of tea and assorted cookie tray.
(Serves 8-10) Curly parsley, Persian cucumber, cherry tomato, red onion, sweet bell peppers, candied pecan and sumac vinaigrette on top of romaine lettuce and cabbage mix.
(Serves 18-20) Curly parsley, Persian cucumber, cherry tomato, red onion, sweet bell peppers, candied pecan and sumac vinaigrette on top of romaine lettuce and cabbage mix.
(Serves 8-10) Hard-boiled egg, chopped bacon, cherry tomato, red onion, chopped cheddar with herb ranch dressing on top of romaine lettuce.
Hard-boiled egg, chopped bacon, cherry tomato, red onion, chopped cheddar with herb ranch dressing on top of romaine lettuce.
(Serves 8-10) Cavatappi pasta, house pesto, cherry tomato, red onion and mozzarella pearls on top of romaine lettuce and arugula mix.
(Serves 18-20) Cavatappi pasta, house pesto, cherry tomato, red onion and mozzarella pearls on top of romaine lettuce and arugula mix.
Your choice of up to 2 sandwiches, quartered.
Your choice of up to 2 sandwiches, quartered.
(1 dozen per flavor or chef's assortment)
(Serves 8-10) Assorted seasonal fruit.
(Serves 16-20) Assorted seasonal fruit.
Ginger, kale, apple, lemon and cucumber. Includes cups and straws.
Ginger, kale, apple, lemon and cucumber. Includes cups and straws.
Pear, pineapple, cucumber, lime and tumeric. Includes cups and straws.
Pear, pineapple, cucumber, lime and tumeric. Includes cups and straws.
Watermelon, orange, lime, ginger and aloe vera. Includes cups and straws.
Watermelon, orange, lime, ginger and aloe vera. Includes cups and straws.
Orange, grapefruit, pineapple, mint and pitaya. Includes cups and straws.
Orange, grapefruit, pineapple, mint and pitaya. Includes cups and straws.
Includes cups, straws and sugar.
Includes cups, straws and sugar.
Classic lemonade made with lemons , sugar and water. Includes cups and straws.
Classic lemonade made with lemons , sugar and water. Includes cups and straws.
Includes cups and straws.
Includes cups and straws.
Served with cream, sugar, cups, lids.
TO CONFIRM AND FINALIZE YOUR EVENT: The catering agreement must be signed to confirm the booking of your event. Please print this order and initial each page and either fax back to 713.758.0125 or ...
TO CONFIRM AND FINALIZE YOUR EVENT: The catering agreement must be signed to confirm the booking of your event. Please print this order and initial each page and either fax back to 713.758.0125 or ...