Choose Two Entrees (required)Min. 1 Option

Pollo Bahia- Grilled chicken breast with tomato, cilantro, heart of palm, coconut beurre blancPollo Encamisado- Plantain crusted chicken over spicy smoked black bean sauce, seared panela cheese, roasted tomato and crema nicaPollo al Ajillo- Grilled chicken breast, roasted garlic, tomato green scallions, lemon butterPollo Jalapena- Grilled chicken with milk onion jalapeno creamaCarnitas- Crispy pork carnitas, avocado, radish, criollo peppers and onions, tomatillo sauceAndina- Pan roasted costa rician rainforest tilapia with tempura mushroom and warm huancaina saucePlantain Crusted Shrimp- Fried shrimp, tamarind glaze and coconut tomatillo sauceLomo Latino- Grilled petite filet, spicy black bean sauce, avocado and pico de galloLomo Saltado- Peruvian stir fried beef tenderloin with peppers, onions and yuca fries.

Choose Two Sides (required)Min. 1 Option

Grilled Asparagus - $1Idiazabal Mac & Cheese - $1Brussels Sprouts - $1Grilled Seasonal VegetablesRed Skin PotatoesJasmine RiceGlazed Sweet Plantains

Choose One Salad (required)Min. 1 Option

Ensalada Churrascos- Baby mixed greens with marinated heart of palm, tomato, capers, red onion, radish, smoked cotija cheeseCaesar- Chooed heart of romaine, caesar dressing, fresh grated parmigiano reggiano, garlic rosemary crostini and black pepper - $1Pampas- Mixed greens, cotija cheese, asparagus, peppers, onion, mushrooms, fire roasted tortilla - $1

Choose One Starch (required)Min. 1 Option

Artisan RollsPlantain Chips

Special Instruction (optional)