(SERVES 20 to 25) Baby kale, Spinach, Chards, Brussels Sprouts, and more with Sliced Onion, Pickled Fresno Chiles, and Peanut Crumble. Served with Smashed Avocado, Jalapeno-Mint Chimichurri, Ginger-Peanut Sauce (CS), and Lime Vinaigrette on the side. Contains Peanut.