(20 MINIMUM) 8 oz. pieces of slow roasted prime rib with Au Jus and horseradish sauce served with rolls, butter and your choice of two sides. ** To maintain quality of the meat a carver is suggested. The carver will set up your meal with full chaffing dish set-up and carve the meat under heat lamps. If full service is desired we can add another server or two to serve the rest of the food.**