24 Hours Notice Required
Our staff will set-up with real chafing dishes, all serving pieces and have everything ready to enjoy at your required start time. Then our staff person will return the same day to pick everything ...
Any food allergies or dietary restrictions should be noted here to ensure your meal is handled with care. The chef will prepare a meal accordingly or you can describe in detail what you would like...
Includes earthchoice 9 inch plates, forks, knives, spoons, natural napkins, bowls (if needed) and hot and or cold cups (if needed).
Includes 9 inch or 6 inch white and silver plates, reflections forks, knives, spoons, heavy duty napkins, clear rigid plastic cups (if needed), and paper coffee cups (if needed).
(2 DOZEN MINIMUM) Served with roasted tomatoes, olives and basil.
(2 DOZEN MINIMUM)
(2 DOZEN MINIMUM) Crusted in goat cheese and pistachios on tomato confit.
(2 DOZEN MINIMUM) Served with crumbled feta cheese, basil and aged balsamic.
(2 DOZEN MINIMUM) Served with bleu cheese mousse and apple smoked bacon.
(2 DOZEN MINIMUM)
(2 DOZEN MINIMUM) Sweet cinnamon poached pear.
(12 MINIMUM) Served with fresh broccoli, carrots, celery, cucumber, cherry tomato, radish, pesto spread and roasted garlic dip.
(12 MINIMUM)
(12 MINIMUM) Includes baby zucchini, sunburst squash, red grape tomatoes, carrots, asparagus, broccolini, baby bell peppers, creamy hummus roasted garlic dip.
(12 MINIMUM) fresh fruit skewers include ripe pineapple, honeydew, cantaloupe, strawberries and grapes on skewers with honey lime yogurt dipping sauce.
(2 DOZEN MINIMUM) Served with ranchero, sour cream and cilantro.
(2 DOZEN MINIMUM)
(2 DOZEN MINIMUM) Served with homemade marinara and crusty baguette.
(2 DOZEN MINIMUM) Served with caramelized onion and bell pepper.
(2 DOZEN MINIMUM) Served with green onions and sesame seeds.
(2 DOZEN MINIMUM) Served with horseradish pickles and sharp cheddar.
(2 DOZEN MINIMUM) Served with black beans, roasted corn and cilantro.
(2 DOZEN MINIMUM) Served with crispy wontons, ginger and wasabi pop rocks.
(2 DOZEN MINIMUM) Served with horseradish cream, pickles and tomato confit.
(2 DOZEN MINIMUM) Served on a sesame bun with horseradish cream and sweet tomato.
(2 DOZEN MINIMUM) Served with charred tomato salsa and sour cream.
(2 DOZEN MINIMUM) Served with banana curry, green apples and raisins.
CHICKEN HORS D OEUVRES
CHICKEN HORS D OEUVRES
(2 DOZEN MINIMUM) Served with chipotle ranch dipping sauce.
(2 DOZEN MINIMUM) Served with whole grain mustard dipping sauce.
(2 DOZEN MINIMUM) Served with orange soy dipping sauce.
(2 DOZEN MINIMUM)
(2 DOZEN MINIMUM) Served with creamy hummus and toasted almonds.
(2 DOZEN MINIMUM)
(2 DOZEN MINIMUM) Served with rosemary and dijon mustard jus.
(2 DOZEN MINIMUM) Curry chicken with walnuts, mango and red grapes.
(2 DOZEN MINIMUM) Served with chicken, dried cranberries and apricots.
(2 DOZEN MINIMUM) BBQ chicken served with roasted corn, black beans and cilantro.
(2 DOZEN MINIMUM) Served with rice noodles, mint, basil and spicy peanut dressing.
(2 DOZEN MINIMUM)
(2 DOZEN MINIMUM) Served with chipotle ranch dipping sauce.
(2 DOZEN MINIMUM) Served with spicy red pepper rouille.
(2 DOZEN MINIMUM) Served with tarragon cream.
(2 DOZEN MINIMUM) Served with salmon dill remoulade.
(2 DOZEN MINIMUM)
(2 DOZEN MINIMUM) Served with sweet orange dipping sauce.
(2 DOZEN MINIMUM)
(2 DOZEN MINIMUM)
(2 DOZEN MINIMUM) Served with Orange soy glaze and sesame seeds.
(2 DOZEN MINIMUM) Served with wasabi cream, pickled ginger and ponzu sauce.
(2 DOZEN MINIMUM) Served with mango, sambal and ponzu sauce.
(2 DOZEN MINIMUM) Served with rice noodles, mint, basil and spicy peanut dressing.
(2 DOZEN MINIMUM) Served with chives, red onion and capers on wheat crouton.
(2 DOZEN MINIMUM)
(2 DOZEN MINIMUM) Served with cilantro, lime juice, jalapenos and chipotle tortilla chips.
(2 DOZEN MINIMUM) Served with cocktail sauce and horeradish mousse.
(2 DOZEN MINIMUM)
(2 DOZEN MINIMUM) Smoked salmon and cream cheese mousse stuffed chive cones.
(2 DOZEN MINIMUM) Served with curry tuile, vanilla bean oil and passion fruit.
(2 DOZEN MINIMUM) Chive cones filled with Sturgeon Caviar and sour cream.
(2 DOZEN MINIMUM) Served with ginger, sesame and lemongrass.
(2 DOZEN MINIMUM)
(2 DOZEN MINIMUM)
(2 DOZEN MINIMUM) Served with sweet tomato garlic sauce.
(2 DOZEN MINIMUM)
(2 DOZEN MINIMUM) Manchego cheese, prosciutto, tomato confit and basil.
(2 DOZEN MINIMUM) Served with sweet melon and Texas goat cheese.
(2 DOZEN MINIMUM) Served with creamy orange dipping sauce.
(2 DOZEN MINIMUM) Served with honey mustard cranberry chutney.
(2 DOZEN MINIMUM) Served with pecan smoked bacon and pain au lait.
(2 DOZEN MINIMUM)
(2 DOZEN MINIMUM)
(2 DOZEN MINIMUM) Served with thyme cream.
(2 DOZEN MINIMUM)
(2 DOZEN MINIMUM) Served with basil, tomatoes and balsamic dressing.
(2 DOZEN MINIMUM) Served with white balsamic drizzle.
(2 DOZEN MINIMUM) Served with rice noodles, mint, basil and spicy peanut dressing.
(2 DOZEN MINIMUM)
(2 DOZEN MINIMUM) Served with kalamata olives, tomato jam and feta cheese.
(2 DOZEN MINIMUM) Served with tomatoes, capers, basil and parmesan.
(2 DOZEN MINIMUM)
(2 DOZEN MINIMUM) Served with fresh basil and balsamic caviar.
(2 DOZEN MINIMUM)
(12 MINIMUM)
(12 MINIMUM) Brie cheese smothered in roasted apples, toasted walnuts, cinnamon, clove, and nutmeg. Served with crackers and lavosh.
(12 MINIMUM) Imported and domestic cheeses including danish blue, sharp cheddar, pepper jack, sage derby, manchego, red windsor and brie. Served with sweet grapes, berries, dried fruits, nuts, cra...
(12 MINIMUM) A display of italian meats and cheeses to include mortadella, prosciutto, salami, calabrese, capicola, mozzarella, parmesan, provolone and asiago. Served with red grapes, sweet melon...
(12 MINIMUM) A creamy blend of feta cheese, artichokes and spinach. Served with fresh vegetables and herb pita chips.
(12 MINIMUM) A whole poached atlantic salmon with whipped cream cheese, capers, onions, chives, chopped egg and brioche croutons.
(12 MINIMUM) Includes fresh sliced honeydew, cantaloupe, golden pineapple, strawberries, kiwi, mango and red grapes.
(12 MINIMUM) Creamy hummus with lemon and olive oil. Served with grilled vegetables and crispy pita chips.
(12 MINIMUM) Smoked atlantic salmon sliced thinly and served with chives, capers, red onions, chopped egg and brioche croutons.
(12 MINIMUM) A display of Asian delicacies to include avocado, tuna, smoked salmon, spicy crab sushi rolls, chicken and shrimp spring rolls, chilled chicken and beef brochettes and creamy peanut an...
(10 MINIMUM) Includes grape leaves, assorted olives, creamy hummus, roasted eggplant, crispy herb pita chips, grilled seasonal vegetables and rustic breads.
(12 MINIMUM) Shaved beef with horseradish cream and tomato confit, pesto chicken with parmesan, arugula and cured tomato, BBQ pulled pork with pickles and sweet red onions, marinated portobello wit...
(12 MINIMUM) Crispy tortilla chips with charred tomato salsa, pico de gallo, sour cream, warm queso and spicy beef chili.
(12 MINIMUM) A display of gourmet italian meats and sausages served olives, nuts, pickled onions, mustards, fresh fruits, crackers and lavosh.
(12 MINIMUM) Crispy tortilla chips, pico de gallo, black bean dips, cilantro and sour cream.
(12 MINIMUM) Homemade peanut butter, oatmeal raisin, pecan chocolate, mocha almond, thousand spice and banana walnut cookies with two percent milk.
(12 MINIMUM)
(10 MINIMUM) Creamy hummus with herb pita chips and grilled vegetable skewers.
(10 MINIMUM) Warm feta and artichoke dip with crispy pita chips and grilled vegetable skewers.
(12 MINIMUM) Custom giant fortune cookies made to your specs. Individually boxed.
(25 MINIMUM, 3 STATION MINIMUM) Penne pasta served with marinara, sliced olives, fresh picked basil, grated parmesan cheese and italian sausage.
(25 MINIMUM, 3 STATION MINIMUM) Served with brown sugar sweet potatoes, roasted garlic red, mashed purple potatoes, apple smoked bacon, chives, parmesan cheese, button mushrooms, roasted red onions...
(25 MINIMUM, 3 STATION MINIMUM) Marinated chicken & beef strips, bell peppers, carrots, red onions, bean sprouts, snow peas, bok choy, baby corn, spicy orance sauce and honey soy sauce.
(25 MINIMUM, 3 STATION MINIMUM) Honey soy marinated chicken served over sticky rice, thai vegetable salad and sesame seeds. Served in a white container with chop sticks.
(25 MINIMUM, 3 STATION MINIMUM) Fresh ripe avocado served in a martini glass with shrimp ceviche, black bean corn salad, tortilla strips, charred tomato salsa and toasted pumpkin seeds.
(25 MINIMUM, 3 STATION MINIMUM) Mixed baby greens, chopped romaine hearts tossed to order. Served with red grape tomatoes, apple smoked bacon, cucumbers, shredded carrots, chick peas, parmesan cro...
(25 MINIMUM, 3 STATION MINIMUM) Mini herb waffles topped with buttermilk fried chicken, almond butter and maple syrup.
(25 MINIMUM, 3 STATION MINIMUM) BBQ beef brisket sliders with horseradish pickles, shaved red onions, creamy cole slaw, homemade potato chips, bleu cheese, apple smoked bacon and green onions.
(25 MINIMUM, 3 STATION MINIMUM) Mini beef sirloin sliders and chicken breast sliders served with fresh baked sesame seed buns, honey mustard, horseradish cream, lettuce, sliced tomatoes, roasted on...
(25 MINIMUM, 3 STATION MINIMUM) White cheddar macaroni and cheese served with roasted onions, apple smoked bacon, tomatoes, french beans, mushrooms, roasted bell peppers and parmesan cheese.
(25 MINIMUM, 3 STATION MINIMUM) Cilantro & lime pulled pork and chicken ranchero tacos served with warm local corn tortillas, guacamole, pico de gallo, cheddar cheese, charred tomato salsa, sour cr...
(25 MINIMUM, 3 STATION MINIMUM) Made to order and cut in mini bite size pieces. Includes prosciutto, manchego, basil, tomato confit, mortadella, mozzarella, bell peppers, pesto, pepperoni, parmesa...
(25 MINIMUM, 3 STATION MINIMUM) Fajita marinated chicken and beef served with sauteed bell peppers, caramelized onions, warm flour and local corn tortillas, sour cream, charred tomato salsa, chedda...
(25 MINIMUM, 3 STATION MINIMUM) Marinated chicken & beef quesadillas served with sour cream, charred tomato salsa, cheddar cheese, guacamole and pico de gallo.
(25 MINIMUM, 3 STATION MINIMUM) Crisp romaine hearts tossed to order. Served in crispy chipotle tortilla baskets with pico de gallo, shredded parmesan, jack cheese, tortilla strips, black bean cor...
(25 MINIMUM, 3 STATION MINIMUM) Apricot glazed salmon served with vanilla bean sweet potato puree, eggplant ragout and saffron basil sauce.
(25 MINIMUM, 3 STATION MINIMUM) Served with vanilla bean sweet potato puree, rosemary tomato confit and citrus grilled asparagus.
(25 MINIMUM, 3 STATION MINIMUM) Sliced turkey breast served with andouille cornbread stuffing, vanilla sweet potato puree, homemade cranberry sauce and turkey gravy.
(25 MINIMUM, 3 STATION MINIMUM) Homemade risotto with toppings mixed to order. Includes parmesan cheese, bleu cheese, balsamic roasted mushroom, sun dried tomatoes, apple smoked bacon, roasted oni...
(25 MINIMUM, 3 STATION MINIMUM) Homemade risotto served with andouille sausage, chicken, shrimp, bell peppers, celery, onions, cajun spices, crumbled cornbread and mini buttermilk biscuits.
(25 MINIMUM, 3 STATION MINIMUM) Sliced roasted beef tenderloin and sauteed gulf shrimp with lemon and butter served with fresh baked rolls.
Served with horseradish cream, roasted mushroom mayonnaise, whole grain mustard and fresh baked herb rolls.
Served with black pepper cranberry chutney and fresh baked herb rolls.
Features a selection of carved meats including FRANGO (apple smoked bacon wrapped chicken breast, LOMBO (parmesan crusted pork loin) and PICANHA (top sirloin crusted in garlic and roasted). Served...
Served with garlic sauce, horseradish cream and fresh baked herb rolls.
Served with pineapple chutney, honey mustard and fresh baked herb rolls.
Served with black pepper mayonnaise, whole grain mustard sauce and fresh baked herb rolls.
Served with cucumber mint sauce, assorted mustards and fresh baked herb rolls.
Served with black pepper mayonnaise, whole grain mustard, horseradish cream, sweet onions confit and fresh baked herb rolls.
Served with cucumber dill dipping sauce, capers, red onion and chives.
**UPON AVAILABILITY** Served with mango slaw and citrus ponzu.
Includes chocolate strawberries, key lime and lemon tarts, cheesecakes, chocolate banana tarts, crème brulee and chocolate pecan tarts.
Includes a selection of hand rolled truffles including toffee, caramel, hazelnut and raspberry.
Includes fresh, ripe strawberries dipped in dark chocolate and drizzled with white chocolate.
Includes homemade chocolate pecan, raisin oatmeal, white chocolate peanut butter, mocha almond, banana walnut and thousand spice cookies.
Includes homemade chocolate chocolate and "Totally Nuts" brownies.
Vanilla and chocolate mini homemade cupcakes with sweet cream cheese frosting.
(SERVES 2-4) Pistachio mousse with caramel, chocolate and pistachio brittle.
(SERVES 4-6) Pistachio mousse with caramel, chocolate and pistachio brittle.
(SERVES 8-12) Pistachio mousse with caramel, chocolate and pistachio brittle.
(SERVES 2-4) Moist chocolate genoise cake with chocolate mousse and toasted almonds.
(SERVES 4-6) Moist chocolate genoise cake with chocolate mousse and toasted almonds.
(SERVES 8-12) Moist chocolate genoise cake with chocolate mousse and toasted almonds.
(SERVES 2-4) Vanilla sponge cake filled with strawberry mousse, strawberry compote and fresh strawberries.
(SERVES 4-6) Vanilla sponge cake filled with strawberry mousse, strawberry compote and fresh strawberries.
(SERVES 8-12) Vanilla sponge cake filled with strawberry mousse, strawberry compote and fresh strawberries.
(SERVES 2-4) Classic pecan pie with brown sugar, maple syrup and chunks of bittersweet chocolate.
(SERVES 8-12) Classic pecan pie with brown sugar, maple syrup and chunks of bittersweet chocolate.
(SERVES 8-12) Granny smith apple with Medjool dates, brown sugar, cinnamon and clove in a flaky pie crust.
(SERVES 2-4) Chocolate ganache with bananas and coconut in a crisp tart shell.
(SERVES 8-12) Chocolate ganache with bananas and coconut in a crisp tart shell.
(SERVES 8-12) Chunks of chocolate brownie with vanilla cream and strawberries.
(SERVES 8-12) Creamy key lime filling ina graham cracker crust.
(SERVES 8-12) Vanilla bean cream in a pate sucre dough with fresh seasonal fruit.
(SERVES 2-4) Moist cake with cinnamon, clove, granny smith apples and maple ginger glaze.
(SERVES 8-12) Moist cake with cinnamon, clove, granny smith apples and maple ginger glaze.
(SERVES 2-4) Raspberry torte with hazelnut spice crust.
(SERVES 8-12) Raspberry torte with hazelnut spice crust.
(SERVES 2-4) Rich chocolate cake with apricot jam and toasted almonds.
(SERVES 8-12) Rich chocolate cake with apricot jam and toasted almonds.
(SERVES 2-4) Layers of vanilla sponge cake, chocoalte ganache and coffee infused buttercream.
(SERVES 8-12) Layers of vanilla sponge cake, chocoalte ganache and coffee infused buttercream.
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Includes 12 cups, stir sticks, sweetener and creamer.
Includes 12 cups, stir sticks, sweetener and creamer.
*Ice Not Included*
TO CONFIRM AND FINALIZE YOUR EVENT: The catering agreement must be signed to confirm the booking of your event. Please print this order and initial each page and either fax back to 713.758.0125 or ...
After 4 hour service
Required for all staffed events. Does not include linens, China or silver.
Includes glassware, plate, silverware.
(Per Hour) After 4 hours at $140
TO CONFIRM AND FINALIZE YOUR EVENT: The catering agreement must be signed to confirm the booking of your event. Please print this order and initial each page and either fax back to 713.758.0125 or ...