**48 HOURS NOTICE REQUIRED FOR ALL ORDERS** Delivery increases for $50 for weekend orders.
Our staff will set-up with real chafing dishes, table linens, all serving pieces and have everything ready to enjoy at your required start time. Then our staff person will return the same day to pi...
Any food allergies or dietary restrictions should be noted here to ensure your meal is handled with care. The chef will prepare a meal accordingly or you can describe in detail what you would like...
Please include the number of guests you will be serving. We will provide the appropriate number of service items for your meal.
Chicken Kabobs. Served on a bed of Basmati rice with a garden salad.
Served with two side options.
Dusted with a special blend of spices and fried to perfection. Served with two sides.
Cubed chicken pieces with peas, carrots and onions inside a flaky puff pastry. Served with a house garden salad.
Loaded with all of the flavors of the Southwest. Served with a house garden salad.
Served with Charro Beans and one side.
Served with a house garden salad.
Creamy parmesan cheese sauce, mushrooms, peas and tomatoes. Served with a house garden salad.
Penne pasta tossed with peas, black olives, red bell pepper and basil pesto. Served with a house garden salad.
Beef Kabobs. Served on a bed of Basmati rice with a garden salad.
Served with a house garden salad.
Slow cooked in natural juices. Served with two side options.
Tender, bonelessbeef ribs with carrots, onion and celery garnish. Served with two side options.
With mushrooms, onions and a sour cream sauce; served over egg noodles. Served with two side options.
Salmon Kabobs. Served on a bed of Basmati rice with a garden salad.
Served with two side options.
Served with two side options.
Citrus wine butter sauce. Served with two side options.
Vegetable Kabobs. Served on a bed of Basmati rice with a garden salad.
Penne pasta tossed with mushrooms, onions, belle peppers, spinach and reggiano parmesan cheese. Served with a house garden salad.
Served with two side options.
Serves 10-15
Serves 16-24
Serves 10-15
Serves 16-24
16 ounces
8 ounces
Per Person
Gallon. Includes cups, lemon and sweeteners.
Per Person. Regular or Decaf. Includes styrofoam cups, condiments, creamer and sweetners.
TO CONFIRM AND FINALIZE YOUR EVENT: The catering agreement must be signed to confirm the booking of your event. Please print this order and initial each page and either fax back to 713.758.0125 or ...
TO CONFIRM AND FINALIZE YOUR EVENT: The catering agreement must be signed to confirm the booking of your event. Please print this order and initial each page and either fax back to 713.758.0125 or ...