**SPECIAL DIETARY ITEM**

Any food allergies or dietary restrictions should be noted here to ensure your meal is handled with care. The chef will prepare a meal accordingly or you can describe in detail what you would like...

Ordering $150 Or More? Get ...

Place an order of $150.00 or more (total food cost not including tax or delivery charges) and receive a complimentary lunch (value cannot exceed $15.00). Your lunch will be packaged separately wit...

Complimentary Plates, Napki...

Please include the number of guests you will be serving. We will provide the appropriate number of service items for your meal.

Hara Bhara Kabob (Vegetarian)

Delicious vegetarian snack with spinach and green peas stuffed with cream cheese

Pickles

Homemade mixed pickle

Raita

Whipped fresh cool yogurt with cucumber, carrots and tomatoes.

Katchumber Salad

Tossed green salad - Indian style.

Onion Salad

Sliced onion with green chilies and tomatoes.

Dahi Papri Chat

A cool north Indian snack,a hit with Delhi's Parliamentarians.

Murgh Chat

Shredded chicken with chopped onions and fresh coriander, tossed with herbs and tamarind chutney.

Sabji Pakora

Assorted fresh vegetables dipped in butter and fried. **VEGAN**

Pyaz Bhaji

Sliced onion fritters. **VEGAN**

Paneer Pakora

Slices of homemade cottage cheese stuffed with mint chutney, dipped in lentil batter and fried.

Vegetable Samosa

(2 per order) **VEGAN** Punjabi savory pastry filled with lightly spiced vegetables.

Chicken Pakora

Succulent nuggets of chicken marinated in an exquisite blend of spices, dipped in batter and fried.

Shammi Kabab

Lamb patties blended with ginger and mint, laden with yellow split peas, mild spices and shallow fried.

Vegetable Cutlet

Subtly spiced vegetables patties with bread crumbs, blended with lentils and deep fried.

The Chefs Platter

(SERVES 1-2) A fine presentation of assorted appetizers.

Garlic Naan

Fine flour bread with roasted garlic

Mulligatawany Shorba

Lentil soup made with herbs and mild Indian spices.

Tamatar Shorba

A delicious tomato soup flavored with herbs and garnished with fresh mint and cream.

Naan

Fine flour bread, soft and fluffy.

Roti

Whole wheat bread, plain and soft.

Paratha

Buttered whole wheat bread layered and crispy.

Aloo Paratha

Whole wheat bread stuffed with potatoes, peas and herbs.

Kashmiri Naan

Leavened fine flour bread stuffed with almonds pistachios and cashews.

Onion Kulcha

A delightful fine flour bread, stuffed with onions and herbs.

Keema Naan

Fine flour bread stuffed with minced lamb, ginger and cilantro.

Indias Special Naan

Fine flour bread stuffed with chicken and herbs.

The Viceroy of India

Vegetable Pakora, Tandoori Chicken, Chicken Tikka, Tandoori Prawns, Sheek Kabab, Chicken Tikka Masala or Roganjosh, Saag Paneer, Daal, Peas Pulao, Naan, Chutney, and Pickles

Achari Tikka (Chef Recommen...

Succulent pieces of boneless chicken cooked with pickling spices in a sour base. Served with vegetable jalfrezi, peas pulao, and garlic kulcha.

Chicken Shashlik (Chef Reco...

Tender chicken pieces with bell peppers, tomatoes and onions marinated in mild spices and grilled in the tandoor. Served with pulao rice, vegetable Korma, Madras sauce and onion kulcha

Chicken Tikka Masala

Barbecued chicken morsels cooked in an aromatic and deliciously zesty sauce.

Chicken Makhani

A delicious preparation of julienne of tandoori chicken cooked in an exquisite creamy tomato sauce.

Chicken Korma Kashmiri

Selected boneless pieces of chicken cooked in a cream sauce with mild and aromatic spices.

Chicken Saag

Curried chicken cooked with chopped fresh spinach in a creamy sauce.

Chicken Vindaloo

A specialty from the ex-Portuguese colony of Goa, boneless chicken in a famous fiery sharp sauce.

Chicken Curry

Tender chicken pieces cooked in a moderately spicy sauce with exotic herbs.

Chicken Jalfrezi

Boneless chicken marinated with freshly ground spices and sauteed with fresh vegetables.

Chicken Ceylon

Boneless chicken cooked with fresh garlic, ginger, and bell pepper in a fresh spicy onoin gravy.

Chicken Keema

Ground chicken lightly cooked with fresh ginger, garlic, cilantro and diced tomatoes.

Chicken Reshmi Kebab (Chefs...

Tender and mildly spiced chicken rolls, skewered and carefully grilled in the tandoor.

Sali Boti

Tender cubes of lamb stewed with spices and apricots. A Parsi specialty.

Gosht Amritsari

Tender boneless lamb pieces cooked with ground onion, ginger, garlic and garam masala.

Saag Gosht

Curried tender pieces of lamb, cooked with chopped fresh spinach.

Lamb Pasanda

Lamb marinated in yogurt and cooked in a lightly spiced cream sauce.

Keema Curry

Minced lamb made with onion, garlic, ginger with exotic herbs and spices.

Lamb Vindaloo

Lamb cooked in a fiery red curry sauce, a specialty of Goa.

Roganjosh

Lean cubes of lamb cooked in a medium hot gravy with a blend of fragrant spices and herbs.

Patra Ni Machi (Chef Recomm...

Filet of fresh fish coated with coriander and mint chutney, wrapped in a banana leaf, and steamed. Served with peas pulao, onion kulcha, and sautéed vegetables.

Zinga Masaledar

Large prawns sauteed with onions, ginger, tomatoes, and cooked with freshly ground herbs and spices.

Zinga Malai

Prawn curry cooked with coconut milk and mild spices.

Prawn Bhuna

Pan broiled prawns with brown onions and tomato.

Prawn Curry Madras

White prawn cooked in a hot onions and mustard sauce.

Goan Fish Curry

Cooked goan style in a light curry sauce with tomatoes.

Garlic Shrimps (Chefs Healt...

Large and juicy prawns, prepared in our special marinade and broiled in the clay oven. Served with onion kulcha.

Tandoori Snappers (Chefs He...

Whole and freshly selected snappers marinated overnight in our exotic spices and cooked over charcoal in the clay oven. Served on a bed of flavored rice.

Prawns Tandoori

Large juicy prawns marinated and broiled on a charcoal flame.

Charbroiled Fish Tikka

Boneless fish cubes delicately marinated and broiled in the tandoor.

Kabab E Dilruba

Filled of chicken marinated with herbs in an almond paste and grilled over charcoal.

Lamb Chops Kandhari

Recipe from the Kandahar province of Afghanistan. Tender lamb chops marinated with ginger, herbs and freshly ground spices and then grilled over charcoal in the tandoor.

Tandoori Chicken

Spring chicken marinated overnight in our special marinade of yogurt with freshly ground spices, skewerd and grilled over live flame.

Barra Kabab

Well marinated choice lamb scallops broiled in the tandoor.

Chicken Tikka

Boneless succulent nuggets of marinated chicken grilled in the tandoor.

Sheek Kabab

Mildly spiced minced lamb rolls, skewered and grilled over charcoal.

Vegetable Sheek Kabab

Assorted minced vegetables blended with exotic spices and herbs, cooked on skewer.

Paneer Tikka

Cubes of fresh home made cottage cheese in our special marinade, skewered and grilled in the tandoor.

Vegetable Curry

Mixed vegetables cooked in an aromatic spiced curry. **VEGAN**

Paneer Khurchan (Chef Recom...

Slices of paneer cooked with onions, tomatoes, bell peppers and mild spices. Served with cumin potatoes, peas pulao and peshawari naan.

Saag Paneer

Home made cottage cheese in freshly chopped creamed spinach.

Eggplant Bharta

Eggplant grilled over charcoal, mashed then cooked with fresh tomatoes, onions and spices.

Malai Kofta

Croquettes of minced vegetables and cottage cheese in a light creamy sauce.

Navrattan Korma

Mixture of nine fresh garden vegetables in a blend of mild spices in a creamy sauce.

Dum Aloo

Potatoes prepared with herbs and exotic spices in a dry sauce. **VEGAN**

Aloo Gobi Masala

Florets of cauliflower and diced potatoes cooked with masala in a steam pot. **VEGAN**

Vegetable Jalfrezi

Fresh garden vegetables stir fried. **VEGAN**

Channa Masala

Garbanzo peas cooked with onions, tomatoes, spices in a tamarind sauce. **VEGAN**

Daal

Creamed lentils with aromatic spices.

Mushroom Mattar

Sliced fresh mushrooms cooked with assorted fresh vegetables and aromatic spices. **VEGAN**

Paneer Makhani

Our fresh homemade cottage cheese stewed in a creamy tomato gravy.

Bhindi Do Piaza

Fresh okra lightly sauteed with onions, spices and tomatoes.

Cumin Potatoes

Diced potatoes sauteed with cumin seeds and herbs. **VEGAN**

Tandoori Vegetables (Chefs ...

Fresh assorted garden vegetables cooked on skewer in the tandoor and served on a sizzling grill.

Saag Bhaji

Chopped spinach cooked with aromatic spices. No cream.

Aloo Mattar

Potatoes and peas cooked in aromatic spices

Achari Baingan

Eggplant cooked with pickling spices in a sour base.

Chilli Mushroom

An Indo-Chinese dish with mushrooms and chillies

Bhindi

Fresh okra lightly sauteed with spices

Mushroom Mattar

Sliced fresh mushrooms cooked with assorted fresh vegetables and aromatic spices

Yellow Daal

Yellow lentils cooked with aromatic spices

Gobi Manchurian

Cauliflower cooked in sweet and tangy Manchurian sauce. An Indo-Chinese specialty.

Mushroom Pulao

Steamed long grain Basmati rice cooked with mushroom and a touch of exotic spices.

Shrimp Biryani

Long grained basmati rice cooked with shrimps, exotic herbs, and spices.

Chicken Moghlai Biryani

Long grained basmati rice flavored with saffron and cooked with succulent pieces of chicken lightly spiced.

Lamb Biryani

A princely moghlai dish of lamb cubes marinated in yogurt and garam masala, then steamed with basmati pulao rice.

Vegetable Biryani

Basmati rice cooked with garden vegetables, spices, and yogurt.

Zarda Pulao

A kashmiri preparation rice cooked with milk, saffron and dry fruits.

Peas Pulao

Naturally fragrant long grain basmati rice from the foot hills of the Himalayas.

Steamed Basmati Rice

Basmati rice cooked with saffron and a touch of spices.

Rasmalai

A popular North Indian dessert of fresh homemade cheese stewed with saffron flavored reduced milk, serve chilled.

Gulab Jaman

Homemade milk dumpling flavored with rose water and green cardamom.

Kheer

Naturally fragrant basmati rice pudding served chilled with almonds and pistachio.

Carrot Halwa

Grated baby carrots in a perfect blend of reduced milk and nut.

Coke (12 oz. can)

Diet Coke (12 oz. can)

Sprite (12 oz. can)

Dr. Pepper (12 oz. can)

Bottle Water