MoMo Italian Kitchen
SERVICE LEVELS
Set Up Service
Our staff will set-up with real chafing dishes, table linens, all serving pieces and have everything ready to enjoy at your required start time. Then our staff person will return the same day to pi...
**SPECIAL DIETARY ITEM**
Any food allergies or dietary restrictions should be noted here to ensure your meal is handled with care. The chef will prepare a meal accordingly or you can describe in detail what you would like...
JUST FOR YOU
Ordering $150 or More? Get...
Place an order of $150.00 or more (total food cost no including tax or delivery charges) and receive a complimentary lunch (value cannot exceed $15). Your lunch will be packaged separately, with y...
PLATES AND UTENSILS
Complimentary Plates, Napki...
Please include the number of guests you will be serving. We will provide the appropriate number of service items for your meal.
ANTIPASTI AND APPETIZERS
House Focaccia Bread (Half ...
Dressed with olive oil and rosemarry.
House Focaccia Bread (Full ...
Dressed with olive oil and rosemarry.
Whipped Rocotta (Dallas Moz...
Made with MoMo hot honey (a local honey and Chef Asher's Calabrian chili paste), bee pollen with house made lavish crackers.
Calamari Fritti
Panko dusted calimari steak with sweet chili tomato basil sauce.
Olive E Noci
House marinated olives and Marcona almonds (GF/DF).
Formaggi
Parmigiano reggiano, fontina, gruyere, gorgonzola (V/GF).
Antipasto Board
Rotating selection of cured meats, nuts, dried fruit and cornichons (GF/DF)
Bresaola
Imported air dried cured beef tenderloin, thinly sliced with olive oil and lemon juice (GF).
Lamb Meatballs (Polpette Di...
In warm spices, yogurt, mint pesto, and pink peppercorns.
ANTIPASTI TRAYS
Whipped Rocotta (Dallas Moz...
(Serves 8-10) Made with MoMo hot honey (a local honey and Chef Asher's Calabrian chili paste), bee pollen with house made lavish crackers.
Calamari Fritti
(Serves 8-10) Panko dusted calimari steak with sweet chili tomato basil sauce.
Olive E Noci
(Serves 8-10) House marinated olives and Marcona almonds (GF/DF).
Formaggi
(Serves 8-10) Parmigiano reggiano, fontina, gruyere, gorgonzola (V/GF).
Antipasto Board
(Serves 8-10) Rotating selection of cured meats, nuts, dried fruit and cornichons (GF/DF)
Lamb Meatballs (Polpette Di...
(Serves 8-10) In warm spices, yogurt, mint pesto, and pink peppercorns.
SALAD TRAYS
Insalata Verde
(Serves 8-10) Green leaf lettuce, walnuts, radish, bell peppers, tomatoes with a caper dressing (V/GF/DF).
Insalata Primavera
(Serves 8-10) Green leaf lettuce, vine ripe tomatoes, fontina cheese, tomato garlic dressing (GF)
Insalata Fantasia
(Serves 8-10) Green leaf lettuce, tomato, mixed vegetables, hearts of palm, artichoke, prosciutto, gruyere, walnuts, hard boiled eggs, creamy caper dressing (GF).
PASTA TRAYS
Spicy Rigatoni
(Serves 8-10) Rigatoni pasta in a spicy pink sauce (V).
Penne Pomodoro
(Serves 8-10) Penne pasta in our house pomodoro tomato sauce (V).
Farfalle Al Salmone
(Serves 8-10) Bow-tie pasta and smoked salmon in cream sauce with peas.
Penne Alla Arrabbiata
(Serves 8-10) Spicy tomato sauce with garlic and parsley (V).
Maccheroni Alla Vesuviana
(Serves 8-10) Crushed tomatoes, fresh mozzarella, garlic, basil, red pepper, Pecorino (V).
Tortelli Di Spinaci
(Serves 8-10) House made large ravioli with spinach, ricotta cheese and pancetta. In Bechamel cream sauce and pomodoro sauce.
Spaghetti Alla Puttanesca
(Serves 8-10) House made narrow pasta in a sauce of tomato, Nicoise olives, capers, onions, red pepper, garlic, anchovy and olive oil.
Fettuccine Alla Santalloro
(Serves 8-10) House made spicy and plain pasta, chicken, spinach, cream sauce.
Rigatoni Alla Salsiccia
(Serves 8-10) House made potato dumplings, house sweet sausage ragu of pork, turkey, tomato, and MoMo spice blend.
Conchiglie A Modo Mio
(Serves 8-10) Shells in a pink sauce with chicken, pork, Genoa salami, ricotta, and aged gruyere cheese.
Lasagne Alla Bolognese
(Serves 8-10) Layers of house made pasta with beef, pork, mushrooms, Bechamel and mozzarella. Your choice of mild or extra spicy.
PROTEIN TRAYS
Piccata Di Pollo Sauteed
(Serves 8-10) Chicken bathed in white wine and caper butter sauce.
Pork Milanese
(Serves 8-10) Panko crusted pork loin, topped with Jubilant Farms arugula and Parmigiano Reggiano.
Scaloppine Al Limone
(Serves 8-10) Thinly sliced veal sauteed topped with slice of proscuitto in a lemon parsley cream sauce.
SALADS
Ruby Beet Salad
Beets, marinated feta cheese, greens, balsamic vinaigrette, sunflower seeds and pomegranate glaze (V/GF).
Insalata Verde
Green leaf lettuce, walnuts, radish, bell peppers, tomatoes with a caper dressing (V/GF/DF).
Insalata Primavera
Green leaf lettuce, vine ripe tomatoes, fontina cheese, tomato garlic dressing (GF)
Insalata Fantasia
Green leaf lettuce, tomato, mixed vegetables, hearts of palm, artichoke, prosciutto, gruyere, walnuts, hard boiled eggs, creamy caper dressing (GF).
INDIVIDUAL ENTREES
Spicy Rigatoni
Rigatoni pasta in a spicy pink sauce (V).
Penne Pomodoro
Penne pasta in our house pomodoro tomato sauce (V).
Farfalle Al Salmone
Bow-tie pasta and smoked salmon in cream sauce with peas.
Tagliatelle Con Pancetta
House made noodles with tomoato sauce and bacon, hint of chili flakes.
Penne Alla Arrabbiata
Spicy tomato sauce with garlic and parsley (V).
Agnolotti Al Formaggi
House made pasta filled with leeks, ricotta, gorgonzola tomato Bechamel sauce (V).
Maccheroni Alla Vesuviana
Crushed tomatoes, fresh mozzarella, garlic, basil, red pepper, Pecorino (V).
Tortelli Di Spinaci
House made large ravioli with spinach, ricotta cheese and pancetta. In Bechamel cream sauce and pomodoro sauce.
Trenette Alla Puttanesca
House made narrow pasta in a sauce of tomato, Nicoise olives, capers, onions, red pepper, garlic, anchovy and olive oil.
Trenette Alla MoMo
House made narrow pasta, shrimp and lightly smoked salmon, brandy cream sauce.
Fettuccine Alla Santalloro
House made spicy and plain pasta, chicken, spinach, cream sauce.
Rigatoni Alla Salsiccia
House made potato dumplings, house sweet sausage ragu of pork, turkey, tomato, and MoMo spice blend.
Conchiglie A Modo Mio
Shells in a pink sauce with chicken, pork, Genoa salami, ricotta, and aged gruyere cheese.
Pappardelle Integrale Alla ...
Traditional northern Italian white ragu of ground beef, pork, mushroom, red wine, cinnamon and Bechamel.
Lasagne Alla Bolognese
Layers of house made pasta with beef, pork, mushrooms, Bechamel and mozzarella. Your choice of mild or extra spicy.
Rotolo Verde
House made pasta and spinach medallions baked with gruyere cheese, tomato sauce.
PIZZA
Cheese Pizza
(12") House tomato sauce and shredded Mozzarella cheese.
Margherita Pizza
(12") Fresh Mozzarella and tomato sauce with fresh basil.
Alla Boscaiola
(12") House tomato sauce, mozzarella, ham and mushrooms.
Al Quattro Formaggi
(12") Mozzarella, fontina, parmigiano, gorgonzola (V).
Capriccioso
(12") House tomato sauce, mozzarella, ham, Nicoise olives, artichokes, mushrooms.
Con Salsiccia
(12") House tomato sauce, mozzarella and mild house made sausage.
Rustico (Modo Mio Pizza)
(12") House tomato sauce, mozzarella, salame, pork, chicken, Mascarpone cheese.
PROTEIN DISHES
Piccata Di Pollo Sauteed
Chicken bathed in white wine and caper butter sauce.
Pork Milanese
Panko crusted pork loin, topped with Jubilant Farms arugula and Parmigiano Reggiano.
Scaloppine Al Limone
Thinly sliced veal sauteed topped with slice of proscuitto in a lemon parsley cream sauce. Served with a side of creamed peas.
SIDES
Spinaci (Large)
(Serves 8-10) Fresh spinach sauteed with Parmigiana (V).
Spinaci
Fresh spinach sauteed with Parmigiana (V).
Piselli Al Prosciutto (Large)
(Serves 8-10) Peas in prosciutto cream sauce.
Piselli Al Prosciutto
Peas in prosciutto cream sauce.
Gnudi Di Ricotta E Spinaci ...
(Serves 8-10) Spinach Dumplings (V).
Gnudi Di Ricotta E Spinaci
Spinach Dumplings (V).
BEVERAGES
Bergotto
Italian citrus sparkling soda.
Baladin Cola
Italian soda.
Baladin Cedrata
Lemon/lime Italian soda.
Iced Tea (Half Gallon)
Includes cups, sweetners, lemons.
MoMo Italian Tea (Half Gallon)
Infused with lemon, vanilla and mint.
Ferrarelle Sparkling
(750 ml) Italian sparkling water.
Ferrarelle Still
(750 ml) Italian still water.
Assorted Soda
Assorted Canned Soda
EXTRAS
Catering Service Agreement
TO CONFIRM AND FINALIZE YOUR EVENT: The catering agreement must be signed to confirm the booking of your event. Please print this order and initial each page and either fax back to 713.758.0125 or ...
Catering Service Agreement ...
TO CONFIRM AND FINALIZE YOUR EVENT: The catering agreement must be signed to confirm the booking of your event. Please print this order and initial each page and either fax back to 713.758.0125 or ...