Prima Pasta
SERVICE LEVELS
**SPECIAL DIETARY ITEM**
Any food allergies or dietary restrictions should be noted here to ensure your meal is handled with care. The chef will prepare a meal accordingly or you can describe in detail what you would like...
Set Up Service
Our staff will set-up with chafing dishes and all serving pieces and have everything ready to enjoy at your required start time. Then our staff person will return to pick everything up and clean th...
JUST FOR YOU
Ordering $150 Or More? Get ...
Place an order of $150.00 or more (total food cost no including tax or delivery charges) and receive a complimentary lunch (value cannot exceed $15). Your lunch will be packaged separately, with yo...
PLATES AND UTENSILS
Plates and Utensils
Please include the number of guests you will be serving. We will provide the appropriate number of service items for your meal.
APPETIZERS
Insalata Caprese
Fresh mozzarella cheese, tomato and basil leaves.
Carpaccio Texana
Italian seafood cocktail with grilled salmon, shrimp, fresh avocado, tomato, green onion, cucumber and lime juice.
Campione Della Casa (Sampler)
Chicken Parmesan, grilled shrimp, meat balls, Italian sausage and sauteed fresh vegetables
Buona Sera Antipasto
Prosciutto, Italian salami, black olives, onions, bell pepper, tomato, mozzarella cheese and spinach.
Trionfo Di Cozzen
Mussels sauteed in fresh garlic, basil and white wine.
Hot Antipasto Sampler (Half...
(Serves 8-10)
Bruschetta Extra
Smoked salmon, onion and avocado.
SOUPS
Zuppa di Gamberi (Bowl)
Shrimp and vegetables.
Zuppa di Pollo (Cup)
Chicken and vegetables.
Zuppa di Pollo (Bowl)
Chicken and vegetables.
Zuppa di Gamberi (Cup)
Shrimp and vegetables.
Zuppa del Mare (Cup)
Shrimp, scallops, salmon and vegetables.
Zuppa del Mare (Bowl)
Shrimp, scallops, salmon and vegetables.
SALADS PANS
Tossed Green Salad (Half Pan)
(Serves 7-10) Romaine, cabbage, carrots and tomatoes served with house dressing.
Caesar Salad (Half Pan)
(Serves 7-10)
Pasta Salad (Half Pan)
(Serves 7-10) Romaine lettuce, fresh broccoli, cauliflower, carrot, zucchini, yellow squash and tomato, tossed with cold rotini pasta.
Insalata Arcobaleno (Half Pan)
(Serves 7-10) Rainbow salad! A colorful, healthy salad made of small chopped broccoli, cauliflower, zucchini, yellow squash, tomato, carrot and red cabbage, served on a bed of spinach.
Shrimp Salad (Half Pan)
(Serves 7-10)
Chicken Salad (Half Pan)
(Serves 5 entrees or 10 side salads)
SALAD ENTREES
Tossed Green Salad (Entree)
Romaine, cabbage, carrots and tomatoes served with house dressing.
Pasta Salad (Entree)
Romaine lettuce, fresh broccoli, cauliflower, carrot, zucchini, yellow squash and tomato, tossed with cold rotini pasta.
Insalata dello Chef (Entree)
Romaine lettuce, spinach, black olives, mozzarella cheese, tomato, grilled chicken, Italian sausage and shrimp.
Segreto De Vittoria (Entree)
Boiled eggs, mozzarella cheese, corn, spinach, carrot, red cabbage, onion and garlic.
Insalata Arcobaleno (Entree)
Rainbow salad! A colorful, healthy salad made of small chopped broccoli, cauliflower, zucchini, yellow squash, tomato, carrot and red cabbage, served on a bed of spinach.
ENTREE PANS
Lasagna (Half Pan)
(Serves 8-10) Served with garlic bread.
Seafood Lasagna (Half Pan)
(Serves 8-10) Scallops, shrimp and salmon layered between pasta and marinara sauce. Served with garlic bread.
Prima Pasta (Half Pan)
(Serves 8-10) Angel hair pasta, tossed in olive oil, sauteed fresh garlic, basil, pine, nuts, Parmesan cheese, fresh and sun dried tomatoes. Served with garlic bread.
Chicken Alfredo (Half Pan)
(Serves 8-10) Served with garlic bread.
La Brauvura (Half Pan)
(Serves 8-10) Spaghetti covered with meat sauce, meatballs, sauteed mushrooms, onion and bell pepper. Served with garlic bread.
Chicken Marsala (Half Pan)
(Serves 8-10) Marinated chicken breast, sauteed with mushrooms in sweet Marsala wine, served with fettuccini alfredo and garlic bread.
Chicken Parmesan (Half Pan)
(Serves 8-10) Served with fettuccini alfredo and garlic bread.
Shrimp Scampi (Half Pan)
(Serves 8-10) Shrimp sauteed in lemon wine sauce, with fresh garlic, basil, tomato, served with linguini pasta and garlic bread.
Salmon Primavera (Half Pan)
(Serves 8-10) Served with garlic bread.
Chicken Piccata (Half Pan)
(Serves 8-10) Marinated chicken breast sauteed with capers in white wine sauce, served with fettuccini alfredo. Served with garlic bread.
Vegetable Lasagna (Half Pan)
(Serves 8 -10) Layers of pasta, squash, zucchini, bell peppers, onion and spinach. Served with garlic bread.
Spaghetti w/ Marinara (Half...
(Serves 8 -10) Served with garlic bread.
Primavera (Half Pan)
(Serves 8 -10) Fettuccini marinara topped with fresh broccoli, cauliflower, zucchini, carrot and yellow squash. Served with garlic bread.
Fettuccini Alfredo (Half Pan)
(Serves 8 -10) Served with garlic bread.
Scallop w/ Linguini & Mushr...
(Serves 8-10) Served with garlic bread.
Spaghetti w/ Meat Sauce (Ha...
(Serves 8 -10) Served with garlic bread.
Chicken & Vegetables (Half ...
(Serves 8-10) (No pasta) Served with garlic bread.
Fettuccine Del Mare (Half Pan)
(Serves 8-10) Fettuccini with marinara sauce, sauteed mushrooms, onions, spinach, shrimp, scallops and salmon. Served with garlic bread.
Spaghetti with Meat Balls
(Serves 8 -10) Served with garlic bread.
Fettuccine Di Lelio (Half Pan)
(Serves 8 -10) Served with garlic bread.
Fettuccine Campagna (Half Pan)
(Serves 8 -10) Served with garlic bread.
Grilled Salmon with Basmati...
(Serves 8 -10) Served with garlic bread.
Sandwich Tray
(Serves 7-10) Chef's choice - 36 pieces of assorted panini's.
ITALIAN CLASSIC ENTREES
Fettuccini di Basilio
Fettuccini alfredo served with sauteed mushrooms and grilled chicken or shrimp. Served with garlic bread.
Prima Pasta
Angel hair pasta, tossed in olive oil, sauteed fresh garlic, basil, pine, nuts, parmesan cheese, fresh and sundried tomatoes served with grilled chicken or shrimp. Served with garlic bread.
Prima Peperone
Linguini topped with marinara sauce piled high with sauteed bell pepper, onion and Italian Sausage. Served with garlic bread.
Beef Lasagna
Served with garlic bread.
Seafood Lasagna
Scallops, shrimp and salmon layered between pasta and marinara sauce. Served with garlic bread.
Spaghetti with Meatballs
Served with garlic bread.
Spaghetti with Meat Sauce &...
Served with garlic bread.
Linguine Carbonara
Linguini with sauteed onions, bacon and Parmesan cheese in alfredo sauce. Served with garlic bread.
La Bravura
Spaghetti covered with meat sauce, meatballs, sauteed mushrooms, onion and bell pepper. Served with garlic bread.
Fettuccini Campagna
Fettuccini alfredo with sauteed fresh spinach and mushrooms, served with grilled chicken or shrimp. Served with garlic bread.
Rogers Favorite
Angel hair marinara served with sauteed fresh mushrooms, grilled chicken, shrimp and scallops. Served with garlic bread.
Linguine Cozze
Sauteed mussels cooked in Italian wine sauce, served with linguini pasta and garlic bread.
Fettuccini del Mare
Fettuccini with marinara sauce, sauteed mushrooms, onions, spinach, shrimp, scallops and salmon. Served with garlic bread.
Primavera Especialle
Fettuccini marinara topped with sauteed fresh vegetables, served with grilled chicken or shrimp. Served with garlic bread.
Baked Ziti w/ Meat Sauce
Served with garlic bread.
Baked Zita w/ Spinach
Served with marinara sauce and garlic bread.
PASTA ENTREES
Pasta Marinara
Served with your choice of pasta and garlic bread.
Pasta with Olive Oil and Ga...
Served with your choice of pasta and garlic bread.
Pasta Alfredo
Served with your choice of pasta and garlic bread.
Pasta Rosetta
Served with your choice of pasta and garlic bread.
CHICKEN ENTREES
Chicken Parmesan
Served with fettuccini alfredo and garlic bread.
Chicken Marsala
Marinated chicken breast, sauteed with mushrooms in sweet Marsala wine, served with fettuccini alfredo and garlic bread.
Chicken Piccata
Marinated chicken breast sauteed with capers in white wine sauce, served with fettuccini alfredo and garlic bread.
Grilled Chicken & Vegetables
(No pasta) Served with garlic bread.
BEEF ENTREES
Filetto Mignon
8 oz. grilled filet mignon served with fettuccini alfredo, sauteed fresh vegetables and garlic bread.
New York Strip
10 oz. grilled steak served with fettuccini alfredo, sauteed fresh vegetables and garlic bread.
SEAFOOD ENTREES
Grilled Salmon
Served with fettuccini alfredo, sauteed fresh vegetables and garlic bread.
Grilled Tilapia
Served with fettuccini alfredo, sauteed fresh vegetables and garlic bread.
Shrimp Scampi
Shrimp sauteed in lemon wine sauce, with fresh garlic, basil, tomato, served with linguini pasta and garlic bread.
Sauteed Scallops
Served with linguini marinara, sauteed fresh vegetables and garlic bread.
Robertos Favorite
Grilled salmon with linguini carbonara and garlic bread.
VEGETARIAN ENTREES
Pasta Primavera
Fettuccini marinara topped with fresh broccoli, cauliflower, zucchini, carrot and yellow squash. Served with garlic bread.
Vegetable Lasagna
Layers of pasta, squash, zucchini, bell peppers, onion and spinach. Served with garlic bread.
Cheese Ravioli
Served with garlic bread.
Eggplant Parmesan
Served with angel hair marinara, sauteed fresh vegetables and garlic bread.
CUSTOMER CREATIONS
Ray and Cecilles Low Calori...
Rainbow salad (small chopped broccoli, cauliflower, zucchini, yellow squash, tomato, carrot and red cabbage), served on a bed of spinach and tossed with bowtie pasta and grilled chicken. Served wi...
Sandys Delight
Eggplant Parmesan served with angel hair, meat sauce, sauteed fresh vegetables and garlic bread.
Cindis Healthy Diet
Grilled small tilapia served with a choice of caesar salad or fresh vegetables. Served with garlic bread.
Jerrys Creation
Basmati rice cooked with saffron, sauteed onions, broccoli, and your choice of protein. Served with garlic bread.
The Sork
Blackened tilapia with bowtie pasta, spinach, cauliflower and mushrooms in creamy rosetta sauce. Served with garlic bread.
SIDES
Tossed Green Salad (Side)
Romaine, cabbage, carrots and tomatoes served with house dressing.
Pasta Salad (Side)
Romaine lettuce, fresh broccoli, cauliflower, carrot, zucchini, yellow squash and tomato, tossed with cold rotini pasta.
Insalata Arcobaleno (Side)
Rainbow salad! A colorful, healthy salad made of small chopped broccoli, cauliflower, zucchini, yellow squash, tomato, carrot and red cabbage, served on a bed of spinach.
Sauteed Fresh Vegetables (H...
(Serves 8-10)
Meat Balls with Sauce (Half...
(50 meatballs)
DESSERTS
Chef Carlas Tiramisu
Italian dessert made with lady fingers, flavored with Irish cream, espresso, mascarpone and chocolate.
Tres Leches (Half Pan)
(Serves 15-20)
New York Style Cheesecake
(Serves 8-10)
Chef Carlas Tiramisu (Half ...
(Serves 15-20)
BEVERAGES
Iced Tea (Gallon)
Includes lemon, sugar, cups, ice and straws.