Our staff will set-up with a buffet linen, chafing dishes, all serving pieces and have everything ready to enjoy at your required start time. Then the staff person will return the same day to pick ...
Any food allergies or dietary restrictions should be noted here to ensure your meal is handled with care. The chef will prepare a meal accordingly or you can describe in detail what you would like...
Place an order of $150.00 or more (total food cost no including tax or delivery charges) and receive a complimentary lunch (value cannot exceed $15). Your lunch will be packaged separately, with y...
Please include the number of guests you will be serving. We will provide the appropriate number of service items for your meal.
(Serves 10)
(Serves 23)
(Serves 12-15) Assorted cocktail size cheeses such as munster, cheddar. jalapeno jack and colby jack.
(Serves 12-15) Our selection of the freshest seasonal fruits available, hand cut.
(Serves 12-15) Sliced celery, carrots, broccolli, green beans, boiled artichoke and cherry tomatoes with a ranch dipping sauce.
(Serves 2-3) Ground beef layered with pasta, marinara, cottage cheese, eggs and parmesan, topped with mozzarella.
(Serves 4-6) Ground beef layered with pasta, marinara, cottage cheese, eggs and parmesan, topped with mozzarella.
(Serves 8-10) Ground beef layered with pasta, marinara, cottage cheese, eggs and parmesan, topped with mozzarella.
(Serves 2-3) Ground beef, spaghetti, American cheese and marinara, topped with American cheese.
(Serves 4-6) Ground beef, spaghetti, American cheese and marinara, topped with American cheese.
(Serves 8-10) Ground beef, spaghetti, American cheese and marinara, topped with American cheese.
(Serves 2-3) Beef tenderloin with mushrooms, onions, egg noodles, sour cream and Marsala wine sauce.
(Serves 4-6) Beef tenderloin with mushrooms, onions, egg noodles, sour cream and Marsala wine sauce.
(Serves 8-10) Beef tenderloin with mushrooms, onions, egg noodles, sour cream and Marsala wine sauce.
(Serves 2-3) Chicken breast, spaghetti, celery and pimentos in a cream cheese sauce topped with cheddar cheese.
(Serves 4-6) Chicken breast, spaghetti, celery and pimentos in a cream cheese sauce topped with cheddar cheese.
(Serves 8-10) Chicken breast, spaghetti, celery and pimentos in a cream cheese sauce topped with cheddar cheese.
(Serves 2-3) Chicken breast layered with green enchilada sauce, onions, cilantro, sour cream, cream cheese and corn tortillas topped with jack cheese.
(Serves 4-6) Chicken breast layered with green enchilada sauce, onions, cilantro, sour cream, cream cheese and corn tortillas topped with jack cheese.
(Serves 8-10) Chicken breast layered with green enchilada sauce, onions, cilantro, sour cream, cream cheese and corn tortillas topped with jack cheese.
(Serves 2-3) Chicken breast, rice, mushroom, parmesan, salt and pepper in a creamy mushroom sauce.
(Serves 4-6) Chicken breast, rice, mushroom, parmesan, salt and pepper in a creamy mushroom sauce.
(Serves 8-10) Chicken breast, rice, mushroom, parmesan, salt and pepper in a creamy mushroom sauce.
(Serves 2-3) Chicken breast layered with bell peppers, cilantro, onions, rotel, creamy enchilada sauce and corn tortillas topped with cheddar cheese.
(Serves 4-6) Chicken breast layered with bell peppers, cilantro, onions, rotel, creamy enchilada sauce and corn tortillas topped with cheddar cheese.
(Serves 8-10) Chicken breast layered with bell peppers, cilantro, onions, rotel, creamy enchilada sauce and corn tortillas topped with cheddar cheese.
(Serves 2-3) Chicken breast in a creamy chicken sauce with onions, celery, peas, carrots and corn wrapped in a flaky pastry crust.
(Serves 5-6) Chicken breast in a creamy chicken sauce with onions, celery, peas, carrots and corn wrapped in a flaky pastry crust.
(Serves 2-3) Creamy cheese grits with green chilis.
(Serves 5-6) Creamy cheese grits with green chilis.
(Serves 8-10) Creamy cheese grits with green chilis.
(Serves 2-3) Green beans, bacon, red onion, mushrooms and jack cheese in creamy mushroom sauce topped with fried onions.
(Serves 5-6) Green beans, bacon, red onion, mushrooms and jack cheese in creamy mushroom sauce topped with fried onions.
(Serves 8-10) Green beans, bacon, red onion, mushrooms and jack cheese in creamy mushroom sauce topped with fried onions.
(Serves 2-3) Corn, butter, flour, eggs and heavy cream. Creamy corn pudding.
(Serves 5-6) Corn, butter, flour, eggs and heavy cream. Creamy corn pudding.
(Serves 8-10) Corn, butter, flour, eggs and heavy cream. Creamy corn pudding.
(Serves 2-3) Broccoli and rice in a creamy cheese sauce topped with fried onions.
(Serves 5-6) Broccoli and rice in a creamy cheese sauce topped with fried onions.
(Serves 8-10) Broccoli and rice in a creamy cheese sauce topped with fried onions.
(Serves 2-3) Sliced squash and zucchini baked in a creamy ranch sauce topped with panko bread crumbs.
(Serves 5-6) Sliced squash and zucchini baked in a creamy ranch sauce topped with panko bread crumbs.
(Serves 8-10) Sliced squash and zucchini baked in a creamy ranch sauce topped with panko bread crumbs.
(Serves 2-3) Sliced potatoes layered with parmesan, Monterrey jack and a cream sauce.
(Serves 5-6) Sliced potatoes layered with parmesan, Monterrey jack and a cream sauce.
(Serves 8-10) Sliced potatoes layered with parmesan, Monterrey jack and a cream sauce.
1/2 Idaho potato stuffed with bacon, creamy sour cream, and butter mashed potatoes topped with cheddar cheese.
1/2 Idaho potato stuffed with bacon, creamy sour cream, jalapenos, and butter mashed potatoes topped with cheddar cheese.
Squash, zucchini, mushrooms, tomatoes and onions.
(Dozen) Baked in house.
TO CONFIRM AND FINALIZE YOUR EVENT: The catering agreement must be signed to confirm the booking of your event. Please print this order and initial each page and either fax back to 713.758.0125 or ...
TO CONFIRM AND FINALIZE YOUR EVENT: The catering agreement must be signed to confirm the booking of your event. Please print this order and initial each page and either fax back to 713.758.0125 or ...