24 HOUR NOTICE REQUIRED
Any food allergies or dietary restrictions should be noted here to ensure your meal is handled with care. The chef will prepare a meal accordingly or you can describe in detail what you would like...
Our staff come in and set up your food using buffet linen, using nice platters, chaffing dishes and provide nice containers for your beverages. Then we come back after your reception to pick everyt...
Two attendants will deliver and set up your food using buffet linen, nice platters, chaffing dishes and provide nice containers for your beverages. Then one attendant will return after your recepti...
Required for buffet items to be individually boxed and labeled.
Our staff will set-up with a buffet linen, chafing dishes, all serving pieces and have everything ready to enjoy at your required start time. Then the staff person will return the same day to pick ...
Please include the number of guests you will be serving. We will provide the appropriate number of service items for your meal
Place an order of $150.00 or more (total food cost not including tax or delivery charges) and receive a complimentary lunch (value cannot exceed $15.00). Your lunch will be packaged separately wit...
(SERVES 10) Flavorful Caribbean style chicken breast with a spicy jerk marinade and grilled with peaches with cilantro garnish (Jerk Chicken & Peach) paired with beef tenderloin glazed with a cherr...
(SERVES 10) Lightly seasoned chicken skewers baked to perfection and served with a lemon pepper sauce (Rosemary Chicken) paired with grilled salmon in an orange and thyme marinade (Orange & Thyme S...
(SERVES 10) Chicken breast lightly seasoned but packed with flavor and coated with a lemongrass-basil vinaigrette (Honey Miso Chicken) paired with shrimp marinated in a chili spice and honey marina...
(2 SKEWERS) Tuscan salad made up of bread cubes, cherry tomatoes and mozzarella balls drizzled with a basil vinaigrette.
(2 SKEWERS) Peach, basil, red pepper and mozzarella on a skewer drizzled with olive oil.
(2 SKEWERS) Mozzarella, cherry tomatoes and fresh basil drizzled with a balsamic reduction.
(2 SKEWERS) Cherry tomato, cucumber, kalamata olive and feta on a skewer and served with a balsamic vinaigrette.
(2 SKEWERS) Iceberg lettuce, red onion, bacon and a cherry tomato served with bleu cheese dressing and cracked black pepper.
Cheese tortellini, mozzarella ball, sliced salami, roasted red peppers, basil, artichoke hearts and green olives on a skewer.
Mini skewer with red and green bell peppers, zucchini, squash and red onion grilled and served with a balsamic reduction.
(2 SKEWERS) Tri-colored tortellini served on a skewer, served with choice of alfredo sauce or marinara sauce.
(2 PER SERVING) Shrimp salad served on Endive leaves.
(2 SKEWERS) Three bites of seedless watermelon on a skewer and divided by sliced prosciutto and drizzled with balsamic vinegar.
(2 SKEWERS) Watermelon cut into wedges and put on a skewer and grilled to the crunch.
(2 SKEWERS) Grilled watermelon, mozzarella slices and basil leaves on a skewer with a honey balsamic glaze.
(2 SKEWERS) Peaches, strawberries and pineapple on a skewer grilled and served with honey.
(10 MINIMUM) Served with Pita Chips
(MINIMUM 10) A variety of salads: California Broccoli Salad, Watermelon and Arugula Salad, Seasonal Salad and Caesar Salad served with chili lime chicken and beef chimmichuri. Perfect build your ow...
(Serves 10 to 15) Fresh spinach, pears, cranberries, red onion, and toasted Hazelnuts.Served with a citrus vinaigrette on the side.
(Serves 20 to 25) Fresh spinach, pears, cranberries, red onion, and toasted Hazelnuts.Served with a citrus vinaigrette on the side.
(SERVES 10-12) Orzo pasta mixed with diced watermelon, feta cheese and baby arugula. Served with lemon shallot vinaigrette.
(SERVES 20-25) Orzo pasta mixed with diced watermelon, feta cheese and baby arugula. Served with lemon shallot vinaigrette.
(SERVES 15-20) Fingerling potato salad served with a creamy dill dressing.
(SERVES 50-55) Fingerling potato salad served with a creamy dill dressing.
(SERVES 10-12) Spinach salad mixed with cantaloupe melons, oranges and feta cheese and served with a citrus vinaigrette dressing.
(SERVES 20-25) Spinach salad mixed with cantaloupe melons, oranges and feta cheese and served with a citrus vinaigrette dressing.
(SERVES 10-12) Broccoli florets, cranberry raisins, mandarin oranges, diced red onion and sliced almonds.
(SERVES 20-25) Broccoli florets, cranberry raisins, mandarin oranges, diced red onion and sliced almonds.
(SERVES 10-12) Edamame, parsley, salt, vinegar, red bell pepper and black beans.
(SERVES 20-25) Edamame, parsley, salt, vinegar, red bell pepper and black beans.
(SERVES 10-12) A fresh salad made with kale, heart of romaine, cherry tomatoes, shredded carrots, diced red onions, sunflower seeds and craisins.
(SERVES 20-25) A fresh salad made with kale, heart of romaine, cherry tomatoes, shredded carrots, diced red onions, sunflower seeds and craisins.
(SERVES 10-12) Chopped kale mixed with apples, feta cheese, toasted pine nuts and currants.
(SERVES 20-25) Chopped kale mixed with apples, feta cheese, toasted pine nuts and currants.
(SERVES 10-12) Heart of romaine lettuce and spring mix, tomatoes, cucumbers, red onions and bell peppers. Served with your choice of dressing.
(SERVES 20-25) Heart of romaine lettuce and spring mix, tomatoes, cucumbers, red onions and bell peppers. Served with your choice of dressing.
(SERVES 10-12) Mixed greens, tomatoes, cucumbers, red onions, feta cheese and kalamata olives served with a homemade balsamic vinaigrette dressing.
(SERVES 20-25) Mixed greens, tomatoes, cucumbers, red onions, feta cheese and kalamata olives served with a homemade balsamic vinaigrette dressing.
(SERVES 10-12) Heart of romaine, shredded Parmesan, homemade croutons and served with a homemade Caesar dressing on the side.
(SERVES 20-25) Heart of romaine, shredded Parmesan, homemade croutons and served with a homemade Caesar dressing on the side.
(10 minimum) Marinated grilled chicken breast in a key lime sauce. Served with choice of rice, warm pita bread and your choice of vegetable.
(10 minimum) Lightly seasoned chicken skewers baked to perfection and served with a lemon pepper sauce. Served with choice of rice, warm pita bread and your choice of vegetable
(10 minimum) Flavorful Caribbean style chicken thighs with a spicy jerk marinade and grilled with peaches with cilantro garnish. Served with choice of rice, warm pita bread and your choice of vege...
(10 minimum) Chicken breast marinated with mango, sriracha, and a few other spices grilled and topped with a chunky mango salsa. Served with choice of rice, warm pita bread and your choice of vege...
(10 minimum) Chicken breast lightly seasoned but packed with flavor and coated with a lemongrass-basil vinaigrette. Served with choice of rice, warm pita bread and your choice of vegetable.
(10 minimum) Chicken thighs or breast rubbed in our bacon bourbon sauce and grilled beautifully. Served with a side of our bacon bourbon bbq sauce, choice of rice, warm pita bread and your choice ...
(10 minimum) Chicken breast marinated and grilled and then topped with our homemade cilantro lime pesto sauce. Served with choice of rice, warm pita bread and your choice of vegetable.
(10 minimum) Chicken breast seasoned with a very flavorful dry spice rub and glazed with the sweet chili peach sauce while on the grill and served with a sweet bbq sauce, choice of rice, warm pita ...
(10 minimum) Pork shoulder marinated with a homemade pomegranate glaze for 48 hours and grilled. Served with choice of rice, warm pita bread and your choice of vegetable.
(10 minimum) Pork tenderloin cut into cubes and marinated in a honey and chipotle sauce and then grilled. Topped with cilantro and served with a honey chipotle sauce, choice of rice, warm pita bre...
(10 minimum) Pork tenderloin coated in a citrus chimichurri vinaigrette and grilled sweet peppers. Served with choice of rice, warm pita bread and your choice of vegetables
(10 minimum) Beef Tenderloin marinated with a homemade pomegranate glaze for 48 hours and grilled. Served with choice of rice, warm pita bread and your choice of vegetable.
(10 minimum) Grilled beef tenderloin cut into cubes with a cherry tomato and onion slices and topped with a chimichurri sauce. Served with choice of rice, warm pita bread and your choice of vegeta...
(10 minimum) Grilled flank steak topped with a cilantro lime chimichurri sauce. Served with choice of rice, warm pita bread and your choice of vegetable.
(10 minimum) Grilled tenderloin steaks with a sliced tomato and porcini mushrooms drizzled with basil olive oil. Served with white choice of rice, warm pita bread and your choice of vegetable.
(10 minimum) Beef tenderloin glazed with a cherry sauce while on the grill and topped with chopped cherries. Served with choice of rice, warm pita bread and your choice of vegetable.
(10 minimum) Beef tenderloin lightly seasoned and grilled to medium rare. Served with a side of creamy horseradish sauce, choice of rice, warm pita bread and your choice of vegetable.
(10 minimum) Cubed lamb loin marinated in a middle eastern blend and grilled. Served with Greek yogurt, choice of rice, warm pita bread and your choice of vegetable.
(10 minimum) Lamb loin cubed with a lemon wedge and served with a feta dipping sauce, choice of rice, warm pita bread and your choice of vegetable.
(10 minimum) Grilled shrimp marinated in a sriracha, lemon juice and mint marinade (6 shrimp per person). Served with choice of rice, warm pita bread and your choice of vegetable.
(10 minimum) Shrimp marinated in a chili spice and honey marinade and grilled (6 shrimp per person). Served with choice of rice, warm pita bread and your choice of vegetable.
(10 minimum) Lightly seasoned shrimp grilled and brushed with a lemon, thyme and fresh ground peppercorn sauce (6 shrimp per person). Served with choice of rice, warm pita bread and your choice of...
(10 minimum) Large gulf shrimp marinated in a cilantro lime chili powder rub, grilled, then topped with a spicy poblano sauce (6 Shrimp per person). Served with choice of rice, warm pita bread and...
(10 minimum) Large gulf shrimp glazed with a mango chili mixture and grilled to perfection. Served with extra mango chili sauce on the side (6 shrimp per order). Served with choice of rice, warm ...
(10 minimum) 6 grilled shrimp with a variety of Cajun and southern spices. Served with choice of rice, warm pita bread and your choice of vegetable.
(10 minimum) Large cubes of ahi tuna, bell peppers and onions grilled to medium rare. Served with choice of rice, warm pita bread and your choice of vegetable.
(10 minimum) Grilled salmon in an orange and thyme marinade. Served with choice of rice, warm pita bread and your choice of vegetable.
(10 minimum) Swordfish steaks cut into cubes and marinated in a citrus marinade, then grilled and topped with a chopped tomato orange salsa. Served with choice of rice, warm pita bread and your ch...
(10 minimum) Lightly seasoned tuna grilled and served with a side of diced honeydew and avocado salsa, choice of rice, warm pita bread and your choice of vegetable.
(10 minimum) Mahi Mahi cut into cubes with pineapple and bell peppers, then grilled and topped with tomatillo salsa. Served with choice of rice, warm pita bread and your choice of vegetable.
(10 minimum) Eggplant cut into cubes, mixed with broccolini and made into a stir fry. Served with white basmati rice, warm pita bread and house salad
(10 minimum) Carrots, red onion, zucchini, squash and celery root marinated in a balsamic glaze and grilled. Served with coconut rice, warm pita bread and house salad
(10 minimum) Poblano peppers stuffed with tomatoes, black beans, jalapenos, onion, cheese and baked. Served with white basmati rice, warm pita bread and house salad.
(10 minimum) Acorn squash stuffed with a wild rice. Served with warm pita bread and house salad. Garnished with a fresh sprig of thyme.
(10 minimum) Baked Portobello caps filled with leeks, spinach and goat cheese. Served with white basmati rice, warm pita bread and house salad
(10 minimum) Zucchini and squash with cauliflower and grilled then dusted with feta cheese. Served with white choice of rice, warm pita bread and house salad
(10 minimum) White jasmine rice mixed with coconut.
(10 minimum) Spicy corn salsa mixed with poblano, jalapeno, cilantro and onions.
(10 minimum) Couscous mixed with fresh cilantro and lemon.
(10 minimum) Brussel sprouts and cauliflower shredded and sauteed with extra virgin olive oil and sesame oil.
(10 minimum) A very hearty bean and corn slaw works as a great side item to anything off the grill.
(10 minimum) Topped with fresh shaved Parmesan cheese.
(Serves 10-15)
(Serves 10-15)
(Serves 10-15)
(Serves 10-15)
(48 Hours Notice - 10 MINIMUM) Your choice of dessert.
(REQUIRES PICK UP FEE OR STAFF)
Served in air pots or thermovats, priced per person (delivery and pick up required)
(12 MIN) Priced per person. Upgrade your toppings to add to mini marshmallows and Whipped cream-adding chocolate and caramel drizzle syrup, chocolate sprinkles and crushed candy cane toppers.
(Serves 8-10) Light and fruity with a little bit of fizz! Garnished with fruit slices,
Individual bottle
Served with 12 cups, sweetener, lemons and ice
Served with 12 cups and ice.
Served with cups and ice.
Served with 12 cups and ice
(Serves 10) Includes cups, creamers and sweetener
12 oz can
Choice of two domestic beers and one import beer and one white and one red wines. Served with Coke, Diet Coke, Sprite, Bottled Water, & Clear Plastic Cups. Requires Bartender.
Choice of two domestic beers and one import beer and one white and one red wines. Served with Coke, Diet Coke, Sprite, Bottled Water, & Clear Plastic Cups. Requires Bartender.
Choice of two domestic beers and one import beer and one white and one red wines. Served with Coke, Diet Coke, Sprite, Bottled Water, & Clear Plastic Cups. Requires Bartender.
Choice of two domestic beers and one import beer and one white and one red wines. Served with Coke, Diet Coke, Sprite, Bottled Water, & Clear Plastic Cups. Requires Bartender.
Bud Light, Miller Light, House Chardonnay, Merlot, Jim Beam Bourbon, Seagrams 7, Smirnoff Vodka, Beefeaters Gin, Sauza Silver Tequila, Bacardi Silver Run, Johnnie Walker Red Scotch, assorted sodas,...
Grey Goose Vodka, Bombay Sapphire Gin, Cuervo Gold Tequila, Crown Royal, Jack Daniels, Flor De Cana Run, Johnny Walker Black Scotch, Bud Light, Miller Light, House Chardonnay, Merlog, assorted soda...
(Per Person) Margarita on the rocks and frozen margaritas. House, Strawberry and Mango available. Includes cups, beverage napkins, garnishes and ice. Staffing is required and not included in the...
(Per Person) Margarita on the rocks and frozen margaritas. House, Strawberry and Mango available. Includes cups, beverage napkins, garnishes and ice. Staffing is required and not included in the...
TO CONFIRM AND FINALIZE YOUR EVENT: The catering agreement must be signed to confirm the booking of your event. Please print this order and initial each page and either fax back to 713.758.0125 or ...
TO CONFIRM AND FINALIZE YOUR EVENT: The catering agreement must be signed to confirm the booking of your event. Please print this order and initial each page and either fax back to 713.758.0125 or ...
Please note that we do the best job we can estimating staff time at your events, however, there are instances when staff time does run over our estimate or incidental charges may occur. When staffi...
A minimum of $250 beer and wine sales is required by the caterer for a consumption style bar.
(Required for all Staffed Events) A 5% service fee is added to all staffed events. The service fees covers all necessary equipment for your event.
Goes to the floor
Often used for registration, or buffet
Ice and Ice chest to ice the beer and wine Beer and wine provided by customer
Perfect for cocktail receptions or parties...
Round black cloths that drape to the floor for 60 round tables. Special color requests may be accommodated.
Custom flowers for your event. Call C3 for pricing.
Goes to the floor. Special color requests may be accommodated.
Round black cloths that drape to the floor for 60 round tables. Special color requests may be accommodated.
Includes ice, cups and bar set-ups when the host provides the beer, wine and or other beverages. Priced per person.
Per Person. When ordering full china set up for your meal.
Sleeve of 200
(25 MIN) Rental per glass - recommend minimum 2 per person, plus 10% damage waiver will be listed.
(25 MIN) Rental per glass - recommend minimum 2 per person, plus 10% damage waiver will be listed.
To help set up an event and then leaves. for use with receptions when only a bartender or no staff is desired.
Required for on site assembly of hors d'ouevres.
(Required for Staffed Events) Includes 4 hours of service. Additional hours are billed at $37.50 per hour.
Up to 4 Hours of Service
One Hour of Service
After 4 hour shift, servers are paid $15 per half hour