**48 Hours Notice Required**
Our staff will set-up with real chafing dishes, table linens, all serving pieces and have everything ready to enjoy at your required start time. Then our staff person will return the same day to pi...
Any food allergies or dietary restrictions should be noted here to ensure your meal is handled with care. The chef will prepare a meal accordingly or you can describe in detail what you would like...
Place an order of $150.00 or more (total food cost no including tax or delivery charges) and receive a complimentary lunch (value cannot exceed $15). Your lunch will be packaged separately, with y...
Please include the number of guests you will be serving. We will provide the appropriate number of service items for your meal.
(10 minimum) Assorted seasonal fruits and cheeses, served with pita bread.
(20 minimum)
(20 minimum) Your choice of hot or sweet chili, served with a ranch dipping sauce.
(20 minimum)
(20 minimum)
Spring mix, tomatoes, cucumbers, red onion, bell pepper. Served with your choice of dressing on the side.
Served with homemade dressing.
Mixed greens, tomatoes, cucumbers, red onions, feta cheese and kalamata olives. Served with a homemade balsamic vinaigrette dressing.
Mixed greens, diced tomatoes, roasted corn, black beans, cilantro, avocado, topped with queso fresco and served with a creamy southwest dressing.
Healthy and delicious loaded with vegetables.
Perfectly ripe diced tomatoes mixed with fresh mozzarella and slices of red onion with a little shredded basil.
(Serves 8-10) Apple fennel salad with orange vinaigrette.
(Serves 8-10) Spring mix, tomatoes, cucumbers, red onion, bell pepper. Served with your choice of dressing on the side.
(Serves 8-10)
(Serves 8-10) Mixed greens, tomatoes, cucumbers, red onions, feta cheese and kalamata olives. Served with a homemade balsamic vinaigrette dressing.
(Serves 8-10) Mixed greens, diced tomatoes, roasted corn, black beans, cilantro, avocado, topped with queso fresco and served with a creamy southwest dressing.
(Serves 8-10) Healthy and delicious loaded with vegetables.
(Serves 8-10) Perfectly ripe diced tomatoes mixed with fresh mozzarella and slices of red onion with a little shredded basil.
(5 Minimum) Roasted chicken with sun-dried tomato sauce, served with a Caesar salad, green beans, garlic roasted potatoes and a dinner roll.
(5 Minimum) Hamburger steak with country gravy, served with a house salad, mashed potatoes, mixed vegetables and a dinner roll.
(5 Minimum) Panko crusted salmon, served with a Greek salad, asparagus, roasted new potatoes and a dinner roll.
(5 Minimum) Stuffed giant meatballs with vodka tomato sauce, served with a mixed green salad with ranch dressing, angel hair pasta, broccoli and garlic bread.
(5 Minimum) Hawaiian teriyaki chicken breasts, served with a mango arugula salad with vinaigrette dressing, rice pilaf, green beans and a Hawaiian sweet roll.
(5 Minimum) Leek and blue cheese quiche.
**48 HOUR NOTICE REQUIRED** (5 minimum) Served with seasoned green beans and rice pilaf.
**48 HOUR NOTICE REQUIRED** (5 minimum) Served with creole veggies and red beans and rice
**48 HOUR NOTICE REQUIRED** (5 minimum) Served with baby carrots and caramelized sweet potatoes.
**48 HOUR NOTICE REQUIRED** (5 minimum) Served with rice pilaf and sauteed vegetables.
**48 HOUR NOTICE REQUIRED** (5 minimum) Served with mashed potatoes and green beans.
**48 HOUR NOTICE REQUIRED** (5 minimum) Served with fried okra and dirty rice
**48 HOUR NOTICE REQUIRED** (5 minimum) Served with Mexican rice, refried beans or charro beans, pico de gallo and guacamole.
**48 HOUR NOTICE REQUIRED** (5 minimum) Lightly breaded chicken breast baked with fresh marinara and cheeses. Served with rice pilaf and green beans.
**48 HOUR NOTICE REQUIRED** (5 minimum) Pecan crusted chicken topped with a roasted red pepper cream sauce, served with garlic mashed potatoes and asparagus.
**48 HOUR NOTICE REQUIRED** (5 minimum) Served with seasoned green beans and mashed potatoes.
**48 HOUR NOTICE REQUIRED** (5 minimum) Served with garlic vegetables and roasted rosemary potatoes.
**48 HOUR NOTICE REQUIRED** (5 minimum) Served with sauteed green beans and risotto.
**48 HOUR NOTICE REQUIRED** (5 minimum) Served with green bean almandine and rice pilaf.
**48 HOUR NOTICE REQUIRED** (5 minimum) Served with black eyed peas and dirty rice.
**48 HOUR NOTICE REQUIRED** (5 minimum) Served with collard greens and red beans and rice.
**48 HOUR NOTICE REQUIRED** (5 minimum) Served with creole veggies and dirty rice.
**48 HOUR NOTICE REQUIRED** (5 minimum) Served with Mexican rice and zucchini.
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
(10 minimum)
Includes cups and straws.
Includes cups, straws, and sweetener.
(Required for all Staffed Events) A 5% service fee is added to all staffed events. The service fees covers all necessary equipment for your event.
TO CONFIRM AND FINALIZE YOUR EVENT: The catering agreement must be signed to confirm the booking of your event. Please print this order and initial each page and either fax back to 713.758.0125 or ...
TO CONFIRM AND FINALIZE YOUR EVENT: The catering agreement must be signed to confirm the booking of your event. Please print this order and initial each page and either fax back to 713.758.0125 or ...