Our staff will set-up with chafing dishes, all serving pieces and have everything ready to enjoy at your required start time.
Any food allergies or dietary restrictions should be noted here to ensure your meal is handled with care. The chef will prepare a meal accordingly or you can describe in detail what you would like...
Please include the number of guests you will be serving. We will provide the appropriate number of service items for your meal.
(Per person / 10 minimum) Srved with lemon aioli.
(Per person / 10 minimum) Your choice of slider.
(Per person / 10 minimum) Mozzarella and marinara.
(Per person / 10 minimum)
(Per person / 10 minimum)
(Per person / 10 minimum)
(Per person / 10 minimum)
(Per person / 10 minimum)
(Per person / 10 minimum) Watermelon, wet mozzarella, basil and balsamic glaze.
(Per person / 10 minimum) Cucumber rounds topped with dill cream cheese and tomato garnish.
(Per person / 10 minimum) Brown sugar and bacon wrapped mini sausages.
(Per person / 10 minimum)
(Per person / 10 minimum)
(Per person / 10 minimum / 50 maximum)
(Per person / 10 minimum / 50 maximum)
(Per person / 10 minimum) Served with tzatziki sauce.
(Per person / 10 minimum) Tomatoes, mozzarella and basil served with a balsamic reduction glaze.
(Per person - 3 pieces per person / 10 minimum) Roma tomatoes, basil and a balsamic reduction.
(Per person / 10 minimum)
(Per person / 10 minimum) Served with tzatziki sauce.
(Per person / 10 minimum) #1 selling appetizer!
(Per Person / 10 Minimum) Pork carnitas with carrot, cilantro, cucumber, jalapeno, & cilantro aioli served on a crostini,
(Per Person / 10 Minimum)
(Per Person / 10 Minimum) Tender beef filet with mushrooms and shallots wrapped in puff pastry.
(Per Person / 10 Minimum) Bacon wrapped Gulf shrimp with cheese and jalapenos.
(Per Person / 10 Minimum) Meatballs with a cilantro lime sweet chili glaze.
(Per Person / 10 Minimum) *Vegetarian* Endive filled with goat cheese, Mandarin oranges, slivered almonds, and mint.
(Per Person / 10 Minimum) *Vegetarian*Sweet potato with hummus, feta cheese, & a cherry tomato.
(Per Person / 10 Minimum) *Vegetarian*
(Per person / 10 minimum) Served with tzatziki sauce.
(Per person / 10 minimum) Soft baguette topped with slow braised brisket, bacon jam, cheddar, pickled red onion, and jalapeno slice.
(Per person / 10 minimum) A selection of cured meats, cheeses, olives, jams, candied nuts. Served with artisan bread and crackers.
(Per person / 10 minimum) A selection of cheeses and fruit, served with crackers
(Per person / 10 minimum) Seasonal crudite, served with ranch and honey mustard.
(Per person / 10 minimum) Served with warm pita bread.
(Per person / 10 minimum) Queso, guacamole, and red salsa served with tortilla chips.
(Each) Assorted
(Per person) Assorted
(Each) Assorted
(Each)
(Each) Assorted
(Each)
(12 Minimum)
Includes cups, sweeteners and lemons.
Includes cups.
(30 minimum)
Includes cups, sweeteners and creamers.
Includes cups, lemons and sweeteners.
Includes cups.
Includes cups.
Includes cups.
TO CONFIRM AND FINALIZE YOUR EVENT: The catering agreement must be signed to confirm the booking of your event. Please print this order and initial each page and either fax back to 713.758.0125 or ...
TO CONFIRM AND FINALIZE YOUR EVENT: The catering agreement must be signed to confirm the booking of your event. Please print this order and initial each page and either fax back to 713.758.0125 or ...
Service Fee (Required For All Staffed Events) A 10% charge will be added on to any staffed event.
Includes ice, cups and bar set-ups when the host provides the beer, wine and or other beverages. Priced per person.
For service up to 4 hours.