Breakfast orders need to be submitted before 4:00 PM the day prior.
Two attendants will deliver and set up your food using buffet linen, nice platters, chaffing dishes and provide nice containers for your beverages. Then one attendant will return after your recepti...
Our staff will set-up with a buffet linen, chafing dishes, all serving pieces and have everything ready to enjoy at your required start time. Then the staff person will return the same day to pick ...
Any food allergies or dietary restrictions should be noted here to ensure your meal is handled with care. The chef will prepare a meal accordingly or you can describe in detail what you would like ...
Orders cannot be decreased more than 12% on the day of the order.
Place an order of $150.00 or more (total food cost no including tax or delivery charges) and receive a complimentary lunch (value cannot exceed $15). Your lunch will be packaged separately, with y...
Please include the number of guests you will be serving. We will provide the appropriate number of service items for your meal.
(Serves 10) Voss Halal Chicken and Balsamic Halal Beef served with rolls & butter and choice of two sides.
(Serves 10) Garlic & Lime Halal Chicken with Mango Salsa and Grilled Tilapia with Mango Salsa served with Cilantro rice, roasted asparagus, rolls & butter.
(Serves 10) Southern Fried Halal Chicken and Cajun Seasoned Catfish served with mashed potatoes with gravy, green beans, rolls and butter.
(20 minimum) Served with tortilla chips.
(20 minimum) Stuffed mushrooms with spinach, seasoned breadcrumbs, sautéed garlic and onions, parsley, and parmesan cheese.
(20 minimum) Homemade macaroni and cheese bites baked with a creamy three cheese middle and crispy.
(20 minimum) Grilled portobello mushrooms with feta served on a dinner roll.
(10 minimum) Mini skewer with red and green bell peppers, zucchini, and red onion grilled with a balsamic reduction.
(10 minimum) Served with pita chips.
(10 minimum) Spinach and crumbled goat cheese mixed in a phyllo dough cup.
(10 minimum) Fresh grapes and berries with cheddar, Swiss, pepper jack and Monterey jack cheeses. Served with gourmet crackers.
(10 minimum) Pine nuts, feta, chicken, apricots, spices and cream cheese in a tort.
(20 minimum) Mini portabella mushrooms stuffed with crab and bread crumbs.
(10 minimum) Served with marinara.
(10 minimum) Delicate butter flake crusts filled with savory roasted veggies.
(10 minimum) Served with soy sauce.
(10 minimum) Served with pita chips.
(10 minimum) Served with ranch dip.
(24 minimum) Perfectly cut beef tenderloin grilled to perfection and dressed with chimichurri sauce.
(Serves 20-25) Heart of romaine lettuce and spring mix, tomatoes, cucumbers, red onions and bell peppers. Served with your choice of dressing on the side.
(Serves 10-12) Mixed greens, Craisins, walnuts, blue cheese crumbles and mandarin oranges served with a citrus vinaigrette dressing.
(Serves 20-25) Mixed greens, Craisins, walnuts, blue cheese crumbles and mandarin oranges served with a citrus vinaigrette dressing.
(Serves 10-12) Mixed greens, tomatoes, cucumbers, red onions, feta cheese, kalamata olives, served with a homemade balsamic vinaigrette dressing.
(Serves 20-25) Mixed greens, tomatoes, cucumbers, red onions, feta cheese, kalamata olives, served with a homemade balsamic vinaigrette dressing.
(Serves 10-12) Heart of romaine lettuce, shredded parmesan, homemade croutons and homemade Caesar dressing.
(Serves 20-25) Heart of romaine lettuce, shredded parmesan, homemade croutons and homemade Caesar dressing.
qa(Serves 10-12) Mixed greens, diced tomatoes, roasted corn, black beans, cilantro and avocado topped with queso fresco and served with a creamy southwest dressing.
(Serves 20-25) Mixed greens, diced tomatoes, roasted corn, black beans, cilantro and avocado topped with queso fresco and served with a creamy southwest dressing.
(Serves 10-12) Bow tie pasta tossed with artichoke hearts, kalamata olives, asparagus, sun dried tomatoes, and roasted garlic with a creamy pesto sauce.
(Serves 20-25) Bow tie pasta tossed with artichoke hearts, kalamata olives, asparagus, sun dried tomatoes, and roasted garlic with a creamy pesto sauce.
(Serves 10-12) Heart of romaine lettuce and spring mix, tomatoes, cucumbers, red onions and bell peppers. Served with your choice of dressing on the side.
(10 minimum) Served with your choice of two proteins, heart of romaine lettuce and spring mix, tomatoes, red onions, bell peppers, cucumbers, shredded cheese, celery, carrots, sunflower seeds, mand...
(10 minimum) Served with your choice of protein, butter, cheese, sour cream, chives and BBQ sauce all on the side.
(5 minimum) Farm raised chicken rubbed with our special rosemary seasoning and roasted to perfection. Served with rolls, butter and choice of two sides.
(5 minimum) Whole Halal chicken breast stuffed with mozzarella, spinach, bell peppers and garlic; baked then topped with a light pesto sauce. Served with rolls, butter and choice of two sides.
(5 minimum) Two pieces of Halal chicken, seasoned, breaded and deep fried southern style. Served with rolls, butter and choice of two sides.
(5 minimum) Halal chicken breast marinated in our special creole seasoning, grilled and topped with sauteed onions. Served with rolls, butter and choice of two sides.
(5 minimum) Asian marinated Halal chicken strips chargrilled on skewers. Served with rolls, butter and choice of two sides.
(5 minimum) Lightly seasoned tender grilled Halal chicken breast. Served with rolls, butter and choice of two sides.
(5 minimum) Halal grilled chicken topped with sauteed kalamata olives, green olives, feta cheese and diced tomatoes. Served with rolls, butter and choice of two sides.
(5 minimum) Grilled creole marinated Halal chicken breast served with slider rolls, lettuce, tomato, pickles, and onions, with ketchup, mustard and mayonnaise. Served with rolls, butter and choice ...
(5 minimum) Parmesan crusted scaloppini Halal chicken breast topped with marinara sauce and mozzarella cheese. Served with rolls, butter and choice of two sides.
(5 minimum) Served with honey dijon dressing and your choice of two sides.
30 pieces of fried chicken tenders served with your choice of sauce.
(5 minimum) Gluten Free! Oven roasted Halal chicken marinated in our house favorite seasoning and herbs. Served with rolls, butter and choice of two sides.
(5 minimum) Pan seared chicken breast with a medley of yellow and green peppers sauteed with fresh tomatoes, mushrooms and sliced red onion. Served with rolls, butter and your choice of two sides.
(5 minimum) Very Heart Healthy. Perfectly pan seared chicken topped with freshly diced tomatoes, chopped onion, artichoke hearts and mushrooms. Served with rolls, butter and your choice of two sides
(5 minimum) Quartered chicken, served with rolls, butter and your choice of two sides.
Marinated Halal chicken breast stuffed with fresh spinach, herbs and ricotta cheese and topped with spinach cream sauce. Served with rolls, butter and your choice of 2 sides.
(5 minimum) Teriyaki marinated Halal chicken sauteed and topped with sesame seeds served over white rice and sauteed mixed vegetables.
(5 minimum) Halal Grilled chicken marinated with fresh garlic and lime topped with mango salsa. Served over cilantro rice, with roasted green beans, rolls and butter.
(5 minimum) Handmade seasoned Halal ground beef stuffed with provolone cheese, sun dried tomatoes, spinach, garlic and basil, topped with a Pomodoro sauce. Served with rolls, butter and choice of...
(5 minimum) Traditionally seasoned ground Halal meat baked to perfection and topped with a Pomodoro sauce. Served with rolls, butter and choice of two sides.
(5 minimum) Seasoned grilled Halal beef tenderloin cooked medium rare. Served with rolls, butter and choice of two sides.
(5 minimum) Teriyaki marinated Halal steak strips sauteed and topped with sesame seeds served over white rice and sauteed mixed vegetables.
(5 minimum) Seasoned Halal chuck roast cooked and served with potatoes, carrots, celery, onions and bell peppers. Served with rolls, butter and choice of two sides.
(5 minimum) Sliced Halal tenderloin sauteed with roasted red peppers and pineapple. Served with rolls, butter and choice of two sides.
(5 MINIMUM) Grilled Halal ground sirloin patty topped with sauteed onions, mushrooms and brown gravy. Served with rolls, butter and choice of two sides.
(5 minimum) 6 oz. Halal filet of beef tenderloin grilled and topped with au jus sauce and blue cheese crumbles. Served with rolls, butter and choice of two sides.
(5 minimum) Balsamic marinated strips of sirloin sauteed with garlic and sun dried tomatoes. Served with rolls, butter and your choice of two sides.
(30 minimum) Prime rib served on site. Includes a creamy horseradish sauce and au jus with rolls. **Attendant Required**
(5 MINIMUM) Very tender! Flat Iron Halal steak topped with a fresh chimichurri served with with rolls, butter and your choice of two sides.
(5 minimum) 6 oz. grilled salmon filet topped with lemon and basil sauce. Served with rolls, butter and choice of two sides.
(5 minimum) 6 oz. salmon filet rubbed with olive oil and rosemary seasoning and bake to perfection. Served with rolls, butter and choice of two sides.
(5 minimum) Grilled Mahi Mahi filet topped with a cream sauce. Served with rolls, butter and choice of two sides.
(5 minimum) Catfish filets served with rolls, butter and choice of two sides.
(5 minimum) Choice of tilapia, served with rolls, butter and choice of two sides.
(5 minimum) Penne pasta tossed in alfredo sauce with zucchini, squash, red and green peppers, sun dried tomatoes, and spinach. Served with Voss salad and garlic bread.
(5 minimum) Linguine pasta tossed with grilled asparagus, roasted garlic, Halal grilled chicken and finished in creamy pesto sauce. Served with Voss salad and garlic bread.
(5 minimum) Penne pasta tossed with sliced grilled Halal chipotle chicken, roasted corn, black beans, diced tomatoes, cilantro and a chipotle sauce. Served with Voss salad and garlic bread.
(5 minimum) Ziti pasta served with a homemade Pomodoro sauce of fresh roma tomatoes, sauteed with chopped garlic and spinach. Served with Voss salad and garlic bread.
(5 minimum) Penne pasta mixed with diced tomatoes, feta cheese, kalamata olives, garlic, basil, spinach and choice of halal chicken or eggplant. Topped with mozzarella cheese and baked to perfecti...
(5 minimum) Perfectly grilled Halal chicken tossed with ziti pasta, sauteed mushrooms, onions and peas in a creamy alfredo sauce. Served with Voss salad and garlic bread.
(5 minimum) Fettuccine pasta tossed in a creamy alfredo sauce. Served with Voss salad and garlic bread.
(5 minimum) Potato gnocchi mixed with your choice of sauce. Served with Voss salad and garlic bread.
(5 minimum) Penne pasta mixed with asparagus, mushrooms, broccoli and garlic tossed in a tomato sauce. Served with Voss salad and garlic bread.
(10 minimum) Traditional meat lasagna with ground beef, a blend of cheeses and lasagna noodles. Served with garlic bread and a Voss salad.
(10 minimum) Served with garlic bread and a Voss salad.
(10 minimum) Traditional lasagna with shredded chicken in a tomato cream sauce. Served with garlic bread and a Voss salad.
(5 minimum) Spaghetti tossed in a tomato sauce. Served with Voss salad and garlic bread.
(5 minimum) Penne pasta tossed in alfredo sauce with zucchini, squash, red and green peppers, sun dried tomatoes, and spinach. Served with Voss salad and garlic bread.
(5 minimum) Balsamic marinated portabella mushrooms sauteed with garlic and sundried tomatoes. Served with rolls, butter and choice of two sides.
(5 minimum) Linguine pasta tossed with grilled asparagus, mixed veggies and roasted garlic, finished in a creamy pesto sauce. Served with garlic bread and a house salad.
(5 minimum) Ziti pasta served with a homemade Pomodoro sauce of fresh roma tomatoes, sauteed with chopped garlic and spinach. Served with a Voss salad and garlic bread.
Black bean burger, served with all the fixings, potato salad, and chips.
(20 minimum) Smoked sliced Halal brisket served on a dinner roll with BBQ sauce on the side.
Steamed rice pan fried with bean sprouts, eggs, green onions served with soy sauce.
Butternut squash, zucchini, yellow squash, roasted corn and sweet potatoes.
(10 minimum / 2 pieces per person)
(10 minimum) Pineapple, grapes, honeydew, cantaloupe, and watermelon.
(10 minimum) Raisins, dried pineapple, dried mango, banana chips, coconut flavored yogurt almonds, whole almonds, whole cashews, orange flavored dried cranberries and coconut strips, served in indi...
(10 minimum) Old fashioned peanuts in a shell, served in individual bags.
(10 minimum) A savory blend of crunchy snacks, served in individual bags.
(10 minimum) Served in individual bags.
(10 minimum) Served in individual bags.
(10 minimum) A blend of cashews, peanuts, almonds, and sesame sticks, served in individual bags.
(10 minimum) Served in individual bags.
(10 minimum) Served in individual bags.
(10 minimum) Served in individual bags.
(10 minimum) Served in individual bags.
(10 minimum) Snickers, Snickers Almond, Twix, 3 Musketeers, and Milky Way, served in individual bags.
(10 minimum) Served in individual bags.
(10 minimum) Assorted brownies, lemon bars, pecan bars and cookies.
(Serves 12)
(Serves 8-12)
(Serves 20-25) Buttercream frosting on your choice of cake.
(Serves 8-12)
(Serves 8-10)
Includes 12 oz. cups, sweetener, lemons, and ice.
Includes 12 oz. cups, sweetener, lemons, and ice.
Includes 12 oz. cups and ice.
Includes 12 oz. cups and ice.
Includes 12 oz. cups and ice.
Includes 10 cups, sweetener, creamer, and stirrers
Includes 10 cups.
Includes 10 cups, an assortment of tea bags, honey, and spoons.
(30 minimum) If no staff a pick up fee is required.
Includes cups.
Per server per hour.
Per guest
When ordering full china set up for your meal.
Ice and ice chest to ice down your beverages
To include a heavy white plastic entree and dessert plate that has a silver rim, silver colored plastic ware with 2 forks and a knife and a heavy duty napkin.
Table cloth to the floor for a 6' banquet table.
For conference room tables.
This fee will change per event.
Table cloth to the floor
Custom designed gourmet gift basket of treats for any special occasion.
Cocktail tables for mingling
10% of glass rental fee
Glassware for buffet service
Often used for registration, or buffet
TO CONFIRM AND FINALIZE YOUR EVENT: The catering agreement must be signed to confirm the booking of your event. Please print this order and initial each page and either fax back to 713.758.0125 or ...